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Brau Brothers Sheep Head Ale 3.25 26

Brau Brothers Sheep Head Ale

Percentile
71
overall

bottled
common

on tap
available

Regional Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
263.38/5.03.25/5.0Winter7.7%67.3Lager glass, Shaker
Commercial Description:
Brewed to drink long winter sessions of our favorite card game. Extensive dry hopping combined with a formidable malt bill creates the hoppiest beer in Redwood County!
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Cletus (5059), Connecticut, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Aug 14, 2009  
Pours copper with a thin tan head. Smells of caramel, some earth, tea, spice. Tastes resiny and sticky sweet with some earthiness on the finish.


 heemer77 (4311), Savannah, Missouri, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
May 6, 2009  
Deep amber that is near copper with a light yellowish khaki head. Smells of grapefruit and sweet crystal malt are strong up front. There is also some pleasing dry straw. The taste has some bitter grapefruit peel and black pepper spice. The finish is fairly sweet with some toasted toffee. Wow, this is pretty much an IPA in my opinion. Good brew.


 Skyview (4095), Papoose Jct., Minnesota, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/103/515/20
Feb 7, 2009  
On draught during Winterfest 2009 in St Paul, MN. Pours a clear copper amber brew with a creamy off-white head that slowly dissipates to a thin white head with spotty lacing. Aroma of roasted Belgian malt, some citrus and floral hops, a touch of mild herbs and some grapefruit. Taste is light to medium bodied, with flavors of roasted golden grain and caramel malts, lemon zest, a hint of floral hops and some light fruit. Finish is semi-dry with a mild citrus aftertaste that follows a sharp bitterness.


 Ughsmash (4088), Waukesha, Wisconsin, USA
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Sep 5, 2009  
Bottled. Poured milky, yet healthy golden with a short cap of off-white head. The aroma was fragrant and very enjoyable with earthy and light citrus hoppage over thick biscuits and caramel.. the malts actually stole the show, which wasn’t necessarily a bad thing. The flavor had the same biscuit and caramel malts at the core, surrounded by a bit different bitter hop array than the nose (white pepper, resiny pine, and earth present here).. finished with thicker sweetness and sufficient residual bitterness. Medium-bodied with fluffy carboation on the palate.. sweeter than it was bitter, but balance was there.. a bit slick at times, which impeded the flow slightly. This was by far the best brew I’ve tried from these guys.


 badgerben (3605), Blaine, Minnesota, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/103/516/20
May 12, 2009  
Dark copper color with a medium head. Light citrus and caramel aroma. A little buttery. Well this is an interesting and unexpected blend... grapefruit and orange flavors, mixed with a sweet malt body, light caramel and toast. Pretty solid!


 daknole (3030), Scottsdale, Arizona, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Nov 3, 2009  
Gold pour. Aroma contains lots of caramel malt, citrus hops and some crackers. Flavor is bitter and malty with citrus hops standing tall.


 SledgeJr (3003), Omaha, Nebraska, USA
3.4 Aroma Appearance Flavor Palate Overall
8/102/56/103/515/20
Jun 28, 2009  
In the bottle from HyVee CB. Pours an orange amber with an off-white medium head. The aroma is the best part of this beer- lots of chocolate oranges as though this is going to be an Impy. But wait, the taste does not back up this tempting thick scent. A fairly good APA with a nice sweet malt thickness, but it is not over the top in nature. I like it and hope to try it on tap.


 HonkeyBra (1376), Lemont, Illinois, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jun 27, 2009  
Golden pour with thick, creamy white head. Caramel nose with light bittering hops. Flavor is lightly bitter, some nice hop flavor. A bit pineapple and nice malt. Solid pale here.



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