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Brau Brothers Whirly Bird Oatmeal Stout

Brau Brothers Whirly Bird Oatmeal Stout - Sweet Stout

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 Percentile 
73
overall
Brewed by Brau Brothers Brewing Company
Style: Sweet Stout

Lucan, Minnesota USA

bottled
available

on tap
unknown

Regional Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
263.42/5.03.29/5.06.2%47.9English pint
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Commercial Description:
Whirly Bird is our farewell to winter. Big and bold, even for an oatmeal stout, this ale is chewy and complex. A variety of oats, toasted at different levels make up a full ten percent of the malt bill. Add to that roasted barley, crystal malt, and chocolate malt for a well-rounded stout. This ale is a remake of an oatmeal stout served years ago at the tiny local pub in Lucan.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 BVery (445), Burnsville, Minnesota, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/104/514/20
Aug 13, 2009  
BOTTLE: very dark brown to black pour, not overly creamy body, but fairly full. Big roasty aroma, great coffee / roast / chocolate taste. I really like this one - put it up there with Goose Island Oatmeal Stout for me.


 lb4lb (2011), Austin, Texas, USA
2.5 Aroma Appearance Flavor Palate Overall
4/104/54/104/59/20
May 5, 2009  
Bottle from thickfreakness. Thanks Charles! This dirty bitch pours black like the depths of a dark snatch with a creamy light tan head. Smell is tart and sweet, like it needs a shower. Taste is a bit tart, with some definite oatmeal creaminess, roasted but not bitter dark malt and a medium to full body. The smell and slight twang in this kill the beer, though. Maybe just because it’s been incubating under Charles’s nutsack for the past year, or maybe because the beer is not good. Who knows? Megan Fox is hot.


 Ibrew2or3 (2714), Safety Harbor, Florida, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
Apr 2, 2009  
Pours deep dark brown with reddish brown edges and thin tan head. The aroma is full with roasted malts going to burnt malts then to earthiness, chocolate and molasses. Nice full aroma. The taste is similar but doesn’t seem as rich. I get roastiness mixing with burnt malts then turning toward chocolate and a bit of molasses. It ends with a modest level of roasted malts and some malt sweetness.


 markwise (1132), 15 Minutes from Kuhnhenn in, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Mar 28, 2009  
Thanks retorp for the share. Pours dark cola brown with tiny off-white head. Nose is oatmeal, chocolate, spice, dark malt, chocolate, dark fruit, and goodness. Flavor is chocolate, dark fruit, fizzy, and somewhat sugary. Nice sweet finish to this medium-bodied beer. Enjoyable.


 gunhaver (1024), Tampa, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Mar 15, 2009  
Bottle, courtesy sebletitje. Black pour,. big cloud-like brownish tan head, sandy lacing. Chocolatey grainy nose, lactose, milky creaminess, some caramel and dry oats. Starts of sweet with lactose and bitter hops, with a big wave of oats, roast and toast in the finish. Thin-bodied, but still tasty and balanced. Drinkable.


 SHIG (2012), Aviano, Italy
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/103/514/20
Mar 14, 2009  
Bottle thanks to Seabass: Poured a dark black with light beige head. Aroma is a musty chocolate, coffee, oat, and malt. Taste is a chalky chocolate with roasted malt, finished smooth and oat.


 sebletitje (1880), Tampa, Florida, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Mar 14, 2009  
Courtesy of retorp. Pours black with mocha head. Aroma of roasted malty and loaded with lactose and some tartness. Taste, roasted malts, lactose, with some light chocolate for a light bitter finish. Oat was also light in presence. Overall the beer is easy to drink with a thin tartness, not sure if it comes from the lactose. Mouthfeel about mid way through each sip.


 Cletus (5001), Connecticut, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
Jan 21, 2009  
Bottle courtesy of Dalzale. Pours brown with a light brown head. Smells of vegetables, roasted malt, soy sauce, spice. Tastes tarte and sweet with a finish that yields some cherry touches.



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