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Brauerei Wagner Richard Wagner Dunkel


 Percentile 
62
overall
A Dunkel brewed by
Brauerei Wagner Merkendorf

Memmelsdorf-Merkendorf, Oberfranken/Bayern, Germany

bottled
available

on tap
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
153.25/5.03.2/5.05.5%77.7Dimpled mug, Lager glass, Stein P  Stats

No commercial description

 Most Recent Top Raters Highest Ratings Who's Rated This?  
 rickgordon (3077), Göteborg, Sweden
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20

Aug 7, 2008  
<i> On draught at the brewpub. </i> Copper colour with creamy head. Bready, malty aroma with suggestions of toast malt. Solid malty with hints of toastiness, but more reminiscent of the märzen style maybe.

 fonefan (5507), Ulfborg, Denmark
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Nov 21, 2008  
<b>Bottle 50cl. &#64; home.</b><br /><i>[ Trade by Maria ].</i> Clear light to medium brown color with a large, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, very roasted, cellar, brown sugar notes. Flavor is moderate sweet and light bitter with a average duration. Bitterness is like metalic. Body is light to medium, texture is watery to oily, carbonation is soft, finish feel is metalic. &#40;070908&#41;


 Furseth (1187), Kungälv, Sweden
2.6 Aroma Appearance Flavor Palate Overall
6/103/55/103/59/20
Sep 1, 2008  
Bottle: Dark red colour,thin head. Aroma of caramel,malts a nd some citri in the end. Flavor is smal creamy mouth feeling,short finish.


 DSG (997), Yuvalim, Israel
3 Aroma Appearance Flavor Palate Overall
5/104/56/103/512/20
Aug 9, 2008  
&#40;7/2/08&#41; A bottle shared with rickgordon at a hostel in Bamberg. Clear deep amber. Aroma of malt, some very light toasted notes and some diacetyl. Sweetish malty flavor with some caramel. Medium-bodied.


 Maria (4725), Thisted, Denmark
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Aug 3, 2008  
The color is dark, red-brown and the head is huge and nice. The aroma has notes of grain, syrup and roasted malt. The flavour has a light sweetness, notes of caramel, grain, light citrus and in the long, dry and slightly bitter finish I also find hints of coffee.



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