Ernest (4483), Boulder, Colorado, USA
| 2.3 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 4/10 | 2/5 | 9/20 | Oct 20, 2009 Bottle.
Head is initially small, frothy, brown, mostly diminishing.
Body is medium to dark brown.
Aroma is moderately malty (cocoa, chocolate syrup, roasted grain, husks), with notes of alcohol and vanilla.
Flavor is moderately to heavily sweet, lightly acidic, lightly bitter.
Finish is lightly to moderately sweet, lightly acidic, lightly to moderately bitter.
Medium body, watery/syrupy texture, lively/soft carbonation, lightly to moderately alcoholic.
Not good...low-quality chocolate character dominates, with some grainy/husky edges. Limp and wet in the mouth, with little bitterness to make it drinkable.
VitaminR (433), Colorado, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 16/20 | Nov 24, 2009 Diluted molasses, caramel, slight dusty chocolate on the nose. Dark brownish black with a small head. Bitter dark chocolate chip sweetness, mild hop bitterness. Medium + carbonation, full mouth, rich chewy dark caramel malt finish with a bitter snap at the last second. Very tasty big, but not overwhelming beer. Alcohol is masked well, and all around extremely satisfying.
hellbilly (1532), scottsdale über alles, Arizona, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 2/5 | 13/20 | Nov 22, 2009 consumed a few times around 8/20/09.
i think i expected a darker color... being an ’imperial’ and all... fairly average porter colored ruby brown with a frothy tan head.
the first bottle i had smelled like cardboard... the latter bottles had notes of milk/lactose, licorice, some spice, cocoa, toasted nuts and wood... all mixed together and quite faint.
the flavor has a lot of toasty grain... along with light coffee notes, roasted nuts, caramel, cheap chocolate, lactose, woody earth and a slight smoky/ashy bitterness on the finish. it seems muted when cold and improves immensely as it sits.
unfortunately, as it sits the texture becomes oily and clingy. when cold the medium body is confused... rich and syrupy though prickly with sharp carbonation. 6/3/6/2/13/3.0 DJMonarch (6845), Northwich, Cheshire, England
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 3/5 | 15/20 | Nov 20, 2009 On Tap at the Paramount Cafe, Denver 25/09/2009
Fruit aroma. Small white head. Dark coloured a little rich on the palate and strong in alcohol with a hint of dryness in a crisp and bitter roast finish. Darkover (1312), Columbus, Ohio, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 | Nov 18, 2009 Clear brown color wit a small tan head. Aroma and flavor of vanilla and roasted malts. Syrupy sweet. Dogbrick (2855), Columbus, Ohio, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 13/20 | Nov 18, 2009 Sample at Breckenridge Ball Park Brew Pub in Denver. This brew is blackish brown with a medium foamy tan head that diminishes slowly. Rings of lacing on the glass. Aroma of cocoa and coffee plus some roasted malt. Medium body with flavors of dark chocolate, weak coffee and a touch of dark fruit. Not as robust as expected given the ABV and "Imperial" tag. The finish is roasty with a coffee aftertaste that lingers a bit. Decent overall. Strykzone (1473), Wood River, Illinois, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 16/20 | Nov 11, 2009 Just a bit lighter in color than most porters with a one finger tan head. Aroma is not big and offers roasted notes with campfire wood. First sip is delicious. Roasted nuts, wood, vanilla, beans, anise, coffee and chocolate. Exceptionally thick bodied and creamy smooth. Alcohol provides some warming. This is a delicious impy porter that was smooth and dangerously enjoyable. ¾ (4999), Colorado, USA
| 2.3 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 2/5 | 4/10 | 2/5 | 11/20 | Nov 7, 2009 draft. first impression is an overly sweet (artificial) vanilla extract and sugared carrots (stewed) nose and flavor with a syrupy body (very thin) and loose/messy carbonation. bit of sugar-coated smoke, roast, cheap hersey’s chocolate and charred berry jam and moldy wood show through. unnecessarily sweet throughout. terribly attenuated. gross. very amateur stuff. GreatLibations (1441), Last Supper, Arizona, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 5/10 | 3/5 | 10/20 | Nov 6, 2009 Pours dark with a good head. Smells of roasted sweet malts. Medium nectar with good effers. On the sweet side with no balancing agent. The finish lingers. Simple and almost more European.
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