Pour is opaque brownish black with a thin big bubbled off white head...smell is like some sort of candy that I cannot remember but it will drive me nuts...sort of a cookie thing...taste is sweet and toasty at first with a nice toasty flavor carrying all the way to the finish...why does this remind me of Easter? Somehow it does...a little thin...

22 oz bottle pours brown with a thick beige head. Aromas of chocolate, toasted malts, and brown sugar. Flavor is toffee, brown sugar, sweet malts, and bitter chocolate. Very smooth mouthfeel.

22oz bottle. Unique aroma of lightly smoked chocolate chip cookie dough. Some mild butterscotch and brown sugar notes as well. Dusty cocoa powder as well. Pours a thick brown with a nice sized khaki head leaving excellent lacing. Initial flavor has a good amount of oatmeal creaminess and brown sugar sweetness. Hints of milk chocolate and cocoa dusted malted milk ball. Heavy on the malt with just a touch of bittering hops. Spot on body for the style. Creamy on the tongue. Hell... this one’s not nearly as bad as the ratings suggest.

Dark brown pour with a two finger thick light cocoa brown head that fades quickly. Burnt malt aroma with sweet chocolate. Very smooth body. Very little bitterness. A hint of caramel in flavor.

wow nice big brown here i thought. really DRY on the palate and hangin in there for quite some time. nice color not much head at all. and a bit watery mouthfeel. however like i said NICE REALLY dry finish which is ice great beer good work