Breckenridge Agave Wheat

Brewed by Breckenridge Brewery
Style: Wheat Ale
Denver, Colorado USA

Nice refreshing wheat beer with good flavor. Interesting different flavor made it okay

Pours a pale amber color with a dissapating head. Minimal lacing. Aroma of cereal and yeast and a subtle sharp tang of orange. Tastes like a typical wheat with fruit notes that fall between cantalope and apricot-I assume that’s the agave. Hints of honey. Finishes dry and sour and seems a little light bodied. It’s Ok but not something I’ll make a habit of.

12oz bottle from Ryans Party store in Port huron the aroma is soapy wheat and citrus Pours a pale golden amber with small whit head The taste is wheat and weird mettalic like aftertaste not the best

Pale amber, semi-cloudy body with a thin white head. Very light aroma, but I can sense some yeast and sour fruit. Somewhat thin palate with good carbonation. Decent flavor. Malt, yeast, and sweet fruit up front (agave, I presume). Sour fruit at the end. Clean finish. A fair wheat beer.

Cloudy lemon yellow in color. The head is reminiscent of foamy egg whites. Nice citrus tang on the palate with an interesting cardboard aroma as a juxtaposition. Overall, an slightly above average wheat but nothing that knocked my socks off.

tastes like a wheat beer with agave syrup in it. which isn’t really a good thing. kinda wierd aftertaste.

Of all of the fruit infused wheat beers I’ve tried (i.e.: Purple Haze, Cherry Wheat), this is my favorite. Pours a slightly (but not completely) hazy orange/straw color with a small white head. Aroma is yeast, earth, and something extra... spice maybe. The flavor is pretty unique... yeast and spice from the wheat beer, but, what I guess is the agave flavor, is there too. Dry, tangy, and with a little bit of citrus. Bonus points for creativity and the sweet logo on the label. 12 oz. bottle.

The bottle pours hazy apricot color with orange hued tan foam. Smells citrusy and grassy with slight alcohol notes. Sweet flavor, tastes like candied pineapple, with earthy citrus rind bitterness. Medium bodied with adequate carb. I think it’s a great summer session brew. And I really dig the dia de los muertos type label.