 Butters (1652), Virginia, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 14/20 |
Apr 30, 2009 Sampled at Beerhawk’s Beer Gods in the Boro, aka 1000 Bottles of Beer on the Wall, By God Beer God Gathering, BG1K Tasting. Dark brown pour with small tan head. Chocolate, coffee, nice and roasty. But hella expensive.
argo0 (6907), Washington DC, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 4/5 | 15/20 |
Aug 18, 2008 (33cl bottle, sampled side-by-side with Islay 009, Speyside 010, and Glen Grant 003) Small beige head that mostly diminishes atop clear red-black body, minimal lacing. Aroma is medium sweet, Scotch, chocolate, some peat. Taste is medium sweet, chocolate, roast, some Scotch. Low carbonation, smooth medium body, light syrup.
michael-pollack (2685), King of Prussia, Pennsylvania, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 15/20 |
Oct 9, 2008 12oz. Bottle: Sweet vinous aroma with notes of soy sauce, roasted malts, smokem peat, and sherry. Poured medium-dark brown in color with a small, off-white head. Clear. Sparkling. Lightly sweet, lightly bitter flavor. Tastes of vanilla, oak, peat, smoke, roasted malts, chocolate, and oak. Medium body. Slick, chalky texture. Soft carbonation. Malty, peat, chocolate, and vinous finish is dry.
scraff (1942), Baltimore, Maryland, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 14/20 |
Sep 2, 2008 Tasting - Perfect Pour. Dark brownish black, creamy tan head. Sweet vanilla cocoa and coffee aromas warm to light notes of wood. Intense coffee vanilla flavors balance on swirls of cherry and oak. Sneaks of scotch play out at room temp. Medium bodied, soft carbonation, sweet finish. Nice, but a touch too sweet for me...
madsberg (4966), Søborg, Denmark
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 4/5 | 15/20 |
Jul 25, 2009 Bottled. Burgundy coloured. Light brown head. Prunes, sweetness and alcohol in the aroma. Flavour of alcohol, prunes, sweetness, vanilla, wood. Medium to fulll bodied. sweet and alcholholdense spicy end.
JK (2952), Richfield, Minnesota, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 6/10 | 4/5 | 15/20 |
Feb 1, 2009 The palate is a hair thinner than the Speyside. There is more oak in th flaovr and aroma, with lightly sweet fruit and yeast. Almost no scotch, and I don’t think Macallan spends much time in the sherry cask anyway.
BeerandBlues2 (3216), Colorado Springs, Colorado, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 4/5 | 14/20 |
Dec 12, 2008 Bottle. Pours black with an average, frothy, light brown head, somewhat lasting with good lacing. Aroma is heavy malt -molasses, chocolate, toasted grain-, average hops -perfume-, heavy yeast -horse blanket, leather- with notes of prunes, wood, and tar. Full bodied, creamy texture, average carbonation, and a bitter finish. Long duration, moderate sweetness and bitterness, light acidity.
Papsoe (14996), Frederiksberg, Denmark
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 15/20 |
Sep 17, 2009 Bottle 33 cl. Courtesy of madmitch76. Clear, reddish brown with a rough, beige head. Lightly peaty smoke in the nose, also hard roasted malt and some alcohol. Quite full-bodied, fruity - dried fruit - vanilla and hard burned malts. Distinct malt bitterness. 240709
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