 TheBeerLover (1013), DC Metro Area, USA
Feb 10, 2006 Sampled on draught at the brewpub. Pours to a beautiful, bright, golden color, with a white head that fades, and a moderate amount of carbonation. The nose of this beer is excellent with aromas of pale, and sweet malt, paired with earthy yeast, and peppery alcohol. The palate is firm, with lots of good sweet and pale malt flavor, along with flavors of candy sugar. Cerebrus finishes with more pale malt flavor up front, then ends with some earthy yeast flavor, and peppery alcohol. Very impressive domestic example of tripel. Went very well with the oyster bacon hash on the bar menu. A wonderful aperitif, and after dinner drink as well.
SeanHolland99 (5), Maryland, USA
does not count  Nov 22, 2002 Yummy. That’s all I have to say about that.
hopscotch (4579), Vero Beach, Florida, USA
Oct 20, 2003 On tap at the Maryland Brewers Oktoberfest 2003.
This beer rocks!
Crystal clear, very light yellow ale.
Nice, creamy, white head. Mostly lasting with minimal lacework.
The aroma is interest and good. Notes of jalapenos, Geueze and chardonnay. The high ABV is not evident in the nose.
Tasty. Very sweet up front. Honey and alcohol notes. Well-bittered.
Full-bodied with a creamy mouthfeel and fizzy carbonation.
Short, astringent, dry finish. World class brew!
Holdwine (831), Beertimore, Maryland, USA
Sep 14, 2002 Wow. I guess this was one of the few pleasures of being a monk. Nice golden color. The Brewers Art has a way of hiding the alcohol, until about two hours later. This is a fun tripel. Enough malty character to keep you going.
Jayb0 (690), Cherry Hill, New Jersey, USA
Sep 10, 2002 My favorite offering from this great brewpub. Lovely honey gold color with a thin, lacey, persistent head. Well balanced, masks it’s ABV too well :-)
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