Rastacouere (5564), Montréal, Quebec, Canada
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 2/5 | 11/20 | Oct 30, 2007 Considering the style, Scores ranging from 1 to 5, 5 being the most intense
Appearance:
Body:   Clear(1)->Murky(5) : 3     Light Brown(1)->Pitch Black(5) : 4     Still(1)->Sparkling(5) : 3
Head:   None(1)->Large(5) : 4   Off-White(1)->Dark Brown(5) : 2   Lasting: 3   Lacing : 3   Nitro : XX
Aroma:
Intensity : 2  
Yeast : 1   Bread : 2   Apple : XX   Tropical Fruits : XX   Ink : XX   Tar : XX   Olives : XX   DMS : XX
Malt : 3   Biscuity : 2   Burnt Toast : 3   Caramel : XX   Nuts : XX   Pumpernickel : XX   Cereals : XX   Coffee : 4   Dark Chocolate : 2   Vanilla : 3   Grapes : XX   Blackberries : XX   Cherries : XX
Hops : 1   Noble(1)->American(5) : 1   Leafy : XX   Floral : 2   Lemon/Lime : XX   Grapefruit : XX Orange : XX   Herbal : XX   Pine/Spruce/Resin : XX
Notes :   Earth : XX   Wood : XX   Mint : XX   Smoke : XX   Soy : XX   Bourbon : XX   Anise : XX
Flavor:
Initial Flavor : Dry(1)->Sweet(5) : 3   Finish Dry(1)->Sweet(5) : 3   Sourness : XX   Lactic : XX   Bitterness : 1   Complex : XX   Length : XX
Palate:
Light(1)->Full(5) : 2   Flat(1)->Fizzy(5) : 2   Clean : XX   Sharp : XX   Watery : 1   Oily : XX   Chalk : XX   Astringent : XX   Alcohol : 1   Mineral : XX   Oxidation : XX   Metallic : XX
Comments: Rather thin example, strongly coffeeish. Bready, ashey porter.
duff (5475), Surrey, Greater London, England
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 | May 3, 2006 Tap@Brewpub København. Roasted, lightly acidic aroma. Palate shows the characters from the aroma (roasty/acidic). Feels slightly thin and the flavour ends quite quickly. Burnt, mocha and licorice flavours seem to be the most dominant. ThomasE (5178), Copenhagen, Denmark
| 3.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 4/5 | 16/20 | Aug 8, 2005 Deep brown, almost black body with a dense light brown head. Roasted malty aroma with coffee notes and some sweet chocolate. Roasted malty flavor with chocolate and liquorice notes. Nice and very easy to drink porter. madsberg (5065), Søborg, Denmark
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 9/10 | 4/5 | 16/20 | Aug 15, 2005 Draught @ the brewpub.: Pitch black coloured. Deep brown dense head. This is a quite full bodied beer. Aroma is sweet, chocolatish with a light roasty note underneath. .Flavour is quite floral and sweet. Roast, chocolate, liqourice and light coffee is fighting for space on the palate. Ends on a balanced sweet roastiness, thats quite delicious. Really good one. yngwie (5024), Kristiansand, Norway
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 14/20 | Jul 15, 2009 On tap at the brewpub. It’s a black beer with a fingerthick, beige to tan head. Roasted, slightly peaty nose with coffee. The flavor is roasted and peaty with coffee and licorice, a little dark chocolate and some sour malt. Medium to full body, smooth and dry in the mouth. The finish is dry and roasted with a nice touch of fruity hops. I think I would like more hops evident in this one, but it’s a really nice one. (090518) chriso (4852), London, Greater London, England
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 13/20 | Feb 28, 2006 On tap at the Brewpub. Very dark, almost black colour. Majors on burnt, roasty malt with hints of coffee. Easy drinking. Not the most assertive porter but perfectly pleasant. Like the other beers I tried at the brewpub, solid but unspectacular.
anders37 (4792), Malmö, Sweden
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 15/20 | Nov 19, 2007 Draught @ The Brewpub. Pours a dark brown almost black color with a tan head. Roasted malty aroma with hints of coffee and chocolate. Roasted malty chocolate flavor with some hints of coffee. Long roasted malty chocolate finish with some bitterness in the aftertaste. ChristianScheffel (4679), Odense, Denmark
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 5/5 | 7/10 | 4/5 | 14/20 | Oct 2, 2006 Black with a light brown and lasting head. Roast malt, coffee aroma, burned malt flavour, slightly acidy.
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