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BridgePort Black Strap Stout 3.45 338

BridgePort Black Strap Stout

Percentile
85
overall

bottled
common

on tap
available

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
3383.46/5.03.45/5.06%88.1English pint
Commercial Description:
A healthy dose of Northwest hops balances the sweetness of black strap molasses to make this a velvet-rich, creamy descendent of the great Irish stouts. A real treat for those who crave the dark side of brewing.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
BillBrasky (5), Houston, Texas, USA
does not count click to see why this rating of BridgePort Black Strap Stout does not count
3.8 Aroma Appearance Flavor Palate Overall
6/104/57/104/517/20
Jul 29, 2005  
Nice, very dark pour with little head. Certainly, it does not have its own weather system. ;-) Hints of chocolate and molasses, and a little caramel in the aroma. Not too strong, but smooth. Nice, crisp taste unlike a lot of stouts. Finish is coffee tasting, not too sweet. Really enjoyed this stout. As a rookie, I’d have to say it’s one of my favorite stouts so far.


 Walt (2289), Chicago, Illinois, USA
3 Aroma Appearance Flavor Palate Overall
7/103/55/102/513/20
Jul 29, 2005  
Pour is nice dark black with a thin long lasting light brown head...smell is smell is roasty with chocolate and some light hoppy coffee notes...taste is thin and sweet at first...sweet and chocolatey along with definate syrup sweetness too...finish has a touch of bitterness...a treat this was not, but horrid it was not...


thoreaubred (42), Seattle, Washington, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Jul 28, 2005  
This stout reminds me of cola more than any other beer I’ve had. Its sweetness is also the best sweetness I’ve tasted in a stout. While others are sugary sweet like Pepsi or generic cola, this is a crisp, sophisticated sweetness like Coke. With all that said, I stil prefer as little sweetness in a stout as possible. This would be a very nice stout if it tasted more like beer and less like Coke.


 fly (1332), austin, Tejas, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/56/103/515/20
Jul 28, 2005  
Had an open mind, but wasn’t taken in by this. I’m sure that molasses has been used more than once, but would prefer malt that acheived it. Nothing terrible, nothing spectacular. I’ll stick to their IPA for now.


 BeerRules (237), Houston, Texas, USA
3.6 Aroma Appearance Flavor Palate Overall
6/104/58/103/515/20
Jul 25, 2005  
Big tan head on a black body. Nice sweet aroma of toffee, also reminds me of my favorite BBQ place for some reason (Luling City Market rules all). Tasted of burnt sugar and coffee. Finish had a nice rich honey and floral quality. Creamy feeling on the tongue, but also a bit watery. I didnt find this very complex, but I didnt care. Great beer that’s tasty and a joy to drink.


 BeerandBlues2 (3225), Colorado Springs, Colorado, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/57/104/517/20
Jul 24, 2005  
Bottle. Pours opaque with a small tan frothy head that fairly quickly dissipates to a thin rocky film. Molasses and roasted caramel malt and brown sugar aromas mix pleasantly with a faint fruit hop aroma. Sweet chocolate and hoppy flavor greets you and transitions well to creamy molasses and dark roasted coffee. Spicy and medium bodied creamy palate.


 FoolishMortal (965), San Diego, California, USA
2.7 Aroma Appearance Flavor Palate Overall
4/103/55/103/512/20
Jul 21, 2005  
Film of dark tan head. Muted caramel and roast malt aroma. Molasses and lactose sweetness meld with mild chocolate and roasty flavors. Somewhat watery finish. Mouthfeel is medium and pretty smooth.


 JK (2961), Richfield, Minnesota, USA
3.7 Aroma Appearance Flavor Palate Overall
6/104/57/104/516/20
Jul 5, 2005    Updated: Apr 6, 2006
Black with a large tan head. Carmel and coffee aromas. Flavor is surprisingly light with coffee and chocolate. Body is thin, and the beer is somewhat bitter. In an older bottle all of the same is there, but now there is some sweetness and fermenting fruit as well Also carmel, giving it a bock flavor while cold. Good; score raised.



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