 kp (8500), Woodstock, Georgia, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Sep 1, 2007 Date: 10/15/1996
Mode: Draft
Source: Brewpub
golden amber, thin head, pleasant golding hop aroma on top of a slightly sweet malt base, mild golding flavor througout giving some underlying bitterness
Aroma: 6/10; Appearance: 5/10; Flavor: 6/10; Palate: 5/10; Overall: 13/20
Rating: 3.1/5.0
Score: **+/4
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The score was calculated based upon the notes and an old scoring system.
bu11zeye (5621), Frisco, Texas, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 11/20 |
Jan 4, 2006 (Bottle) Pours a clear golden body with a moderate off-white head. Aroma of cookie dough and skunky hops. Flavor of bready malt and light lemon.
duff (5475), Surrey, Greater London, England
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Jun 9, 2004 Tap@Bridgeport. Slightly stronger in flavour than the Blue Herron. Lemony and bready, hoppy, medium bitter finish.
¾ (4999), Colorado, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 5/10 | 3/5 | 10/20 |
Jun 27, 2003 They now call this Pintail Copper Ale. Bright and clear amber hue. Smooth malt aroma. Very carbonated, uneventful flavors though. Not much here... missing so much. Makes me wonder what the point is.
BückDich (4857), McCall, Idaho, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 2/5 | 12/20 |
Aug 28, 2003 Golden beige amber. Light head and average lacing. Light hop aroma with some DMS. Malt & hop flavors, nothing special. Wet and musky finish. This is a session, not a winter one.
Ernest (4501), Boulder, Colorado, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Feb 3, 2003 Head is initially average sized, frothy, off-white, mostly diminishing. Body is clear dark yellow. Aroma is lightly malty (cookie), moderately hoppy (grapefruit). Flavor is moderately sweet, moderately acidic, lightly bitter. Finish is lightly sweet, moderately acidic, moderately bitter. Medium body, watery texture, lively carbonation, lightly astringent. Pretty basic, aromatically hoppy APA.
motelpogo (4395), Plzen, Czech Republic
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Nov 15, 2004 on tap at bridgeport. not a particularly assertive pale ale, citric aroma, menthol, light bitterness, lacking in guts
bhensonb (4360), Woodland, California, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 5/5 | 8/10 | 5/5 | 18/20 |
Dec 20, 2007 Word from the brewmaster at the brewpub is that this recipe is the one now used for ESB. So: Cask at the brewpub at the brewery. Clean caramel aroma. Clear dark amber color. Off-white head that sticks around. Soft, luscious, fruity, malty with floral/fruity hop. The bitter balancing the malt does not seem to be pine or citrus. Fresh floral/fruity finish, hints of malt here at the end, mild bitter, and some possible citrus sour at the back of the mouth. Fantantastic.
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