 madsberg (5062), Søborg, Denmark
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 3/5 | 14/20 |
May 26, 2005 Draught @ KØ 2005: Amber coloured. Clear. Beige head. Fruity, spices and light liqourice in the aroma. Flavour is sweet and fruity with ligth spicy notes. Ends on a fruity and sweet note. I kind of like it.
Ungstrup (15388), Frederiksberg, Denmark
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 |
May 26, 2005 [At Københavnske Øldage 2005, served by Garret Oliver] A red-brown beer with a light brown head. The aroma is sweet malty with some notes of yeast. The flavor is sweet malty and nicely spicy, leading to a dry spicy end. An OK beer, but not as good as most Belgian Dubbels.
Emil (6074), Copenhagen, Denmark
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 10/20 |
May 26, 2005 Draught. Amber colour with a off-white head. Sweet dark fruit caramel aroma and a sweet fruity light yeasty taste. Medium body and a sweet finish.
Dixen (1465), Flagstaff, Arizona, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 15/20 |
May 25, 2005 Draft at DBF2005. Nose of sweet fruits and yeast. Dark brown body, reddish tint, medium off-white head. Sweet flavor, yeasty, good fruityness.
ThomasE (5178), Copenhagen, Denmark
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 11/20 |
May 24, 2005 Amber reddish colour with a small tan head. Sweet caramel malty nose with a light alcohol touch. Very sweet dark fruit flavor.
dirtymike (2018), Manchester, New Hampshire, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Apr 13, 2005 Hazy deep copper in color with a small white head. Aroma of dark fruit,rasins,plums and dates. Yeasty,fruity, spicey flavor with malt and fruit.
egajdzis (3638), Spring Mount, Pennsylvania, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 6/10 | 3/5 | 14/20 |
Mar 26, 2005 Poured a copper color with a small, off white head that left very light lacing on the glass. Aroma of spicy cloves, light roast and citrus, yeast and some caramel as well. Taste of dark fruit sweetness, plums and some pear as well, yeast, with a peppery alcohol finish.
rudolf (1786), Buffalo, New York, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 |
Mar 18, 2005 Closing out my 2005 St. Patrick’s Day at Mr. Goodbar. Nose is plum, sweet malt, yeast. Very sweet and fruity (very American?) with a healthy wallop of plums and oranges. Sweet lingering finish but a but too alcoholic
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