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Brooklyner-Schneider Hopfen-Weisse

Percentile
98
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
3813.87/5.03.85/5.0Special8.5%96.1Dimpled mug, Stein, Weizen
Commercial Description:
This Beer is served on DRAFT and in 750ml BROOKLYN bottles.
In May 2007, Garrett Oliver traveled to the 400 yr-old Schneider brewery in Kelheim, Germany, to brew Schneider-Brooklyner Hopfen-Weisse. This was dry-hopped with the local Hallertauer Saphir hop variety. In July, Drexler brought his yeast to Brooklyn and brewed Brooklyner-Schneider Hopfen-Weisse, choosing the American Amarillo and Palisade varieties for the dry-hopping. Now you can taste the result, the latest beer in our Brewmaster’s Reserve series. The beer has a full orange color and the aromatics pair the banana and clove notes from the Schneider yeast with the mango and citrus qualities of the hops. The bitterness is robust but balanced, and the beer has a clean, hoppy finish.
Brooklyner-Schneider Hopfen-Weisse pairs well with Caribbean seafood preparations, crab cakes, jerk chicken, Thai cuisine, Szechuan cooking and many Mexican dishes.”
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Styles (1653), Lincoln Park, Michigan, USA
3.9 Aroma Appearance Flavor Palate Overall
8/105/57/104/515/20

May 28, 2008  
Golden orange, huge frothy/rocky white head. Yeasty banana bread up front, spicy/herbal hop background, faint citrus. Flavor not as bright as aroma. Biscuity malt character up front, spic and herbal hops come in through the middle. Finishes with some soapy bitterness. Lively mouthfeel. Finish knocks off a few points.

 Diogène (560), Gatineau, Quebec, Canada
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Dec 4, 2009  
750 ml bottle. Hazy yellow-brown with a thick foamy white head with great retention and good lacing. Aroma is wheat, citrusy hops and herbs. Flavor is wheat, alcohol, herbs and citrusy hops with a creamy mouthfeel. I didn’t taste the classic cloves and banana from the weizen yeast, I tought that this might have been brewed with a belgian yeast, but seems like I was wrong. Very good and drinkable.


 rosenbergh (898), Helsinki, Finland
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 29, 2009  
750 ml bottle. From the US (H). Shared with Brandman.
Dark orange colour with frothy small to average off-white head. Toffee/caramel, smoothiness and some alcohol in aroma. Rich, yeasty, hoppy and wheaty flavour with some alcohol warmth. Enjoyable.


 Volgon (2489), Manchester, New Hampshire, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Nov 28, 2009  
750ml bottle: Pours a slightly cloudy yellow orange with a white head, complex aroma with banana, cloves, pine, grapefruit and bubblegum. Starts and ends lightly bitter, ample carbonation, medium bodied, crisp ending with yeasty banana at the end.


 LyndaNova (494), Manchester, New Hampshire, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Nov 28, 2009  
Cold 750ml bottle, corked: Pours a lightly cloudy, medium gold color with a moderate sized alabaster head that mostly dissolves. Aroma is of banana and bubblegum, with light grains. Taste is of light grains, fruit, spice and mild bitterness. Crisp and medium bodied with good carbonation. Ending is of light grains and mild bitterness with citrus notes.


 502Flavors (621), Louisville, Kentucky, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Nov 27, 2009  
750 shared with a buddy. I am not into wheat beers, but this one was pretty quality. Wheaty, yeasty, and a hint of banana, but with a uniquely pleasing hoppy bitterness. Not as much of the hop flavor as bitterness, but it worked well. Not worth the price IMO, but if your a wheat locer and a hop lover, then it might very well be.


 ajm (926), Los Angeles, California, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/58/104/518/20
Nov 26, 2009  
Another bottle from West Lakeview. I have wanted to try this forever and it didn’t disappoint. Full nose of sugar, caramel, wheat, and German yeast. Color was a full yellow-gold. Flavor was like a crusty bread pudding - raisin, more wheat and yeast. Authentically hazy.


 beerfest5 (173), Simsbury, Connecticut, USA
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/104/518/20
Nov 26, 2009  
Probably the best Hopfen-Weiss that Ive ever had. The combo Schneider/Brooklyn is unmatched for the floral and citrus tase to the yeast and makes this a very enjoyable beer, well done!


 Rustyham (565), miami, Florida, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/104/515/20
Nov 24, 2009  
Thick, really spicy and taste of earthy rye. Crunchy, refreshing yet warming. Delish.



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