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Brooklyner-Schneider Hopfen-Weisse 3.85 387

Brooklyner-Schneider Hopfen-Weisse

Percentile
98
overall

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
3873.87/5.03.85/5.0Special8.5%96.2Dimpled mug, Stein, Weizen
Commercial Description:
This Beer is served on DRAFT and in 750ml BROOKLYN bottles.
In May 2007, Garrett Oliver traveled to the 400 yr-old Schneider brewery in Kelheim, Germany, to brew Schneider-Brooklyner Hopfen-Weisse. This was dry-hopped with the local Hallertauer Saphir hop variety. In July, Drexler brought his yeast to Brooklyn and brewed Brooklyner-Schneider Hopfen-Weisse, choosing the American Amarillo and Palisade varieties for the dry-hopping. Now you can taste the result, the latest beer in our Brewmaster’s Reserve series. The beer has a full orange color and the aromatics pair the banana and clove notes from the Schneider yeast with the mango and citrus qualities of the hops. The bitterness is robust but balanced, and the beer has a clean, hoppy finish.
Brooklyner-Schneider Hopfen-Weisse pairs well with Caribbean seafood preparations, crab cakes, jerk chicken, Thai cuisine, Szechuan cooking and many Mexican dishes.”
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 shigadeyo (2263), Harrison, Ohio, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Jul 27, 2009  

2/26/2008: Brooklyner-Schneider Hopfen-Weisse pours a cloudy golden color with a foarmy white head that has good retention. The flavor contains rye and is slightly fruity with hints of sourness, mint?, and green hops. Very interesting... Flavors include wheat, yeast, spice, and some warming alcohiol. It is a bit bitter, but balanced and somewhat dry like rye would imparct. It has some acidity as well. It is medium-bodied and feels soft in the mough. This beer is unique and a bit difficult to describe. Overall I like this particular beer better than the Schneider & Brooklyner Hopfen-Weisse version.

Serving: Bottle shared with Tmoney99. Rating #323 for this beer.


 WeeHeavySD (3041), San Diego (Hillcrest), California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/104/516/20
Oct 28, 2007  
Growler via trade with Degarth. Many thanks Joe, happy to try the Schneider bottled and now this draft only or growler too. Lost some carbonation in transit. Pours cloudy yellow orange with some bubbles for a head. Nose is intense beautifal banana hops, and some pineapple. Taste is hoppy and also wheaty and full of fruit salad fruit, banana and pineapple and all kinds of other things. Tasty and complex but feels a little messy like some flavors are battling with others. Overall tasty and different. Somehow neglected to mention the big spicy notes, clove is there and lots of other stuff. Mellows as you drink it, but still...


 mhelgason (495), Charlotte, North Carolina, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Apr 13, 2008  
bottle at flying saucer. huge white frothy head (some lasting) into cloudy orange body with decent lacing present. aromas of wheat, bubble gum yeast, light honey, light cloves, and light hops. flavor is moderately sweet throughout. moderate finish duration. average carbonation. watery to dry texture. Damn fine Weizen bock.


 aubreya (676), Chapel Hill, North Carolina, USA
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/103/517/20
Apr 9, 2008  
The color was golden. The head was thick, frothy, white, and laced. The aroma was alcohol, yeast, wheat, and lemon-grass. The flavor was sharp, lemon-grass, wheat, and alcohol. The palate was nicely carbonated. The finish was warm.


 wetherel (1641), Encinitas, California, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/57/104/516/20
Dec 2, 2007  
Growler from eyedrinkale tasted at Pizza Port Strong Ale festival. Thanks Mike! Notably yeasty hoppy aroma. Great aroma. A bit phenolic, which perhaps in intentional with the choice of yeast and brewing temperature.


 emerica56 (586), Bristol, Rhode Island, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
May 31, 2008  
The color is a cloudy orange with a thick foamy and sudsy head. The nose is nice and sweet with bready malt and bitter sweet hops with some hints of lemon grass. Initially the flavor is nice and tart with lemon and clove with the hops finishing it off. I like how you only get the hop bitterness when you have the beer in your mouth, but after it fades away and all you can taste is clove on your palate. It is a nice and refreshing beer made with quality ingredients.


 Alldaydrinker (558), Norwood, Massachusetts, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/57/104/515/20
May 31, 2008    Updated: Jun 1, 2008
750 ml bottle courtesy of emerica56! Pours a hazy golden color with a small white foamy head. Nose is refreshing, cloves being very dominate with mild tart ness, citrus and bready malts. Initial taste displays heavily from the aroma cloves splashing across the mouth, floral hops, touch of wheat, and citrus. Mid palate displays good parts of the floral hops. Good palate duration. Good head retention. Light to medium body.


 OSLO (829), Minnesota, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/57/104/516/20
Jul 16, 2008  
[Bottle, big thanks go to Stine for sharing!] Pours hazy golden with a good cream head. Aroma is nice, with a the expected citrus hops and banana. There was also subdued clove, and wheat. Taste is semi-sweet with yeast and banana most dominant. The clove and wheat are still there, but pretty subdued. Good mouthfeel and smooth. A very good weizen bock, but I actually preferred the Schneider & Brooklyner version, strangely enough. Still, I am definitely in need of a re-rate, as this was a tasting sample.



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