 rauchbier (2870), Isle Of Beer, Lincolnshire, England
Dec 17, 2007
Tap, at ’t Brugs Beertje, Brugge, March 2006. Deep chestnut, good lasting white head and moderate condition. Gentle burnt toffee and roast barley with a touch of caramel in the nose, quite dry in the mouth with a roasted bitterness and some balancing sweet caramel and toffee, gentle burnt bitterness lingering in the finish.
Borresteijn (456), Amstelveen, Netherlands
Aug 21, 2008 On tap @ the brewery, last year. Reddish brown beer, thin tan head. Aroma of fruits, caramel, malts. Flavour is soft and sweet, fruity, roasted malts. Dry finish. Nice dubbel.
BoBoChamp (622), Gent, Belgium
Jul 21, 2008 33cl, from De Hopduvel Gent, easy to drink, hazy, nearly no head, nice brew
shrubber85 (2462), Wallhalben, Rheinland-Pfalz, Germany
Jul 18, 2008 Bottle. Chocolate and cola malt aroma. Dark brown color with moderate head. Brown sugar/caramel and cherry malt flavor - light astringent alcohol finish. Nice easy drinking - but pretty average.
azlondon (480), Greater London, England
Jul 1, 2008 Appearance: Dark redish brown. Lots of nice, tan head.
Aroma: Dark fruit and malt. Caramel.
Taste: Malt and dark fruit. Roasted. Slight bitterness.
Info: 330ml bottle, 12/3-2008
gam (515), brisbane, Australia
Jun 1, 2008 Ruby red pour,good head and the carb is okay.Aroms,perfume sweet,coconut,malt.Flavour,plum,fig,malt,this is nice except whered the coconut go.The fig flavour gives it a boost.Not strong or full bodied but close to it,it,s an okay drink.Finish,fruity,mild alcohol taste,nice and hoppy.
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