Budweiser

Brewed by Anheuser-Busch InBev
Style: Pale Lager
St. Louis, Missouri USA

Ok.. I’m going to give this an HONEST impression! Here goes... Slight nose of hops and corn. Highly carbonated. Thin white head which dissolves quickly. Bubbly mouthfeel of sparkling water. Taste of grass & water and not much else. Goes down easy. Almost no aftertaste. I can drink one of these so fast I’ll forget I drank it. This is a good kegstand beer! (boy, those were the days...)

Appearance: Crystal clear, pale yellow body with a thin, fizzy, white head. Smell: Light pale malt nose with notes of corn -- even with an entire pitcher there’s really not much there at all. Taste: Weak palt malts with a taste of sweet corn and two-day old saltines. No real hop character or bitterness. Finishes crisp and watery. Mouthfeel: Thin-bodied. Medium-high carbonation. Drinkability: Pretty tasteless and empty -- just another typical macro.

Pours a golden color with a small white head. Aroma of corn, malt and not much else. Flavor is crisp, carbonated, corn, and very watery. Easy to drink but I really desire more in a brew than this offers.

Tawny straw-colored body that produces an abnormal amount of barnacle-like bubbles at the glass...tremendously effervescent... head is unsubstantially inflated early and rescinds to an uneven horizon... smells of corn syrup, sweet malts and through memory, stale frat keg metal... thin, pale and watery, with a bubbly final flourish... aftertaste is a short, lingering fizz... I’m still trying to taste the beechwood--until then, corn and water occupy the majority of the tastebuds... at the risk of sounding crude, this beer has always given me bad gas--and much worse after consuming a 12-pack at the beach, as friends at Wildwood 2000 will attest--Bud may be what is right and wrong with America: quick, easy, light, slightly artificial, consistent, gassy, and the popular choice for everyone from the establishment to the common folk, fathers and uncles (mine included)...

Color is very pale yellow with small white head. Aroma is corny malty with some fruitness but all in all very mild. Flavor is mildly corny malty with some fruits. Palate is light-bodied and quite much, tingly carbonated.

This is not nearly as bad as the majority of major american beers. Aside from the headache that occurs nearly every time(once a year or so) i can genuinely understand how this beer could have come to be the king of beers(when made originally with quality ingredients).

From a can. Actually, not as bad as I expected it to be. What flavor there is was a little grassy, a little skunky, with a little sweet malt. Mouthfeel is a little like a ball of cotton, and not in a good way.

The only positive thing I can say about this is that there is alchohol in it. I suppose it is better than Coors, AB’s original and best beer, still rating this under a 1.