topherh (943), Kearney, Missouri, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 5/10 | 4/5 | 11/20 | Aug 26, 2009 Pours brown with an off white head. Aroma is caramel, roasty, and sweet. Flavor is lightly roasty, caramel, light chocolate, and a bit of nuttiness. Strykzone (1501), Wood River, Illinois, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 14/20 | May 29, 2009 Dark brown beer with a small tan ring. Aroma is roasted notes. Flavor is very malty with lots of roasted coffee notes and a dash of chocolate. Hops are noted but are almost overpowered by the malt. It is semi sweet. A nice brown. kp (8500), Woodstock, Georgia, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 12/20 | Apr 2, 2009
Name: Buffalo Drool
Date: February 27, 2009
Mode: Draft
Source: Brewpub
Appearance: opaque dark brown with ruby edges, scant head
Aroma: rich chocolate aroma, dark caramel sweetness
Flavor: rich chocolate flavor, dark caramel sweetness mixed with a hint of butterscotch, touch of toasted, nibble of nuttyness
Aroma: 6/10; Appearance: 6/10; Flavor: 6/10; Palate: 6/10; Overall: 12/20
Rating: 3/5.0 Drinkability: 8/10
Score: *4
heemer77 (4312), Savannah, Missouri, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 4/5 | 15/20 | Feb 23, 2009 The deep brown body was topped with a khaki head. The aroma was caramel with some chocolate. The taste was strong chocolate with toffee and tea. There was a strong malty note. Nice. dm9831 (1167), Monee, Illinois, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 3/5 | 7/10 | 3/5 | 14/20 | Feb 1, 2009 dark brown, almost purple, color, no head, some tiny tan bubbles on top. mildly roasty, malty nose. flavor is smokey malt, grain, perhaps a hint of roasted coffee. medium bodied, smokey dry finish. very enjoyable. on draft at brewpub. sneagrams3 (1762), St. Louis, Missouri, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 7/10 | 3/5 | 14/20 | Jan 1, 2009 Tasted sometime back in October. Part 1 of the sampler from the brewpub. Filtered with a dark amber hue. Ring of off-white head. Caramel and toffee aromas with a slightly nutty undertone. Touch cookie in the nose. Medium bodied with a bright and crips malt character. Mild cola note. Touch nutty malts. All malt palate with a faint hop character. Sticky finish. Solid brown. kidmartinek (1001), austin, Texas, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 2/5 | 13/20 | Aug 14, 2008 Pours dark brown, aroma of dark malt and cocoa. Flavor is rich dark rasted malt with a little chili bite. Texture is thin. Finis bites and burns the throat and maybe that’s the chili from the last beer. BlackDonald (1127), Boise, Idaho, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 15/20 | Jul 31, 2008 Nutty brown coloring with a small ring of foam. Malty, roasted nut aroma. This is really smooth and creamy with a hint of sweet caramel and spicy nuttiness. This beer has great flavor that explodes on the palate. Great mouthfeel and drinkability. Finishes with a dusting of dry cocoa.
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