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Buffalo Stout 2.49 12

Buffalo Stout


Percentile
14
overall
Brewed by Buffalo Brewery
Style: Stout

Boorhaman, Victoria, Australia

bottled
available

on tap
unknown

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
122.35/5.02.49/5.04.5%3English pint
No commercial description
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 RSRIZZO (1369), Colorado Springs, Colorado, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20

Oct 29, 2009  
Poured from a 25.4oz bottle into an English pint at 45°. Color is a near black amber with good carbonation and a tall light tan head. Aroma of yeast, sweet fruits and roasted malt. Taste is crisp with a mild sweetness. Starting with a lighter medium body it goes down with a crisp feel. Finish is a mild malt sweetness that gives off flavors of raisin, vanilla and a light toffee taste then an easy bitterness rolls in. After taste is dry and slightly bland. Overall its a tasty brew but leans more on the Belgian flavors then Stout.

 UnholyBrewing (448), Melbourne(Mulgrave), Australia
2 Aroma Appearance Flavor Palate Overall
2/104/53/102/59/20
Aug 28, 2009  
...bottle into pint. Well, another weird beer from the place in the middle of nowhere. Weird burnt things on the nose, with some slight dark malt notes. Black color with a very small brown head that goes away quickly. Not smooth and creamy enough to be a real stout. It wasn’t too bad though considering, I mean it was alright, and drinkable. But I only had one, so I don’t really know. I bet it’s better on tap.


 Bosskie (108), Netherlands
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Jul 12, 2009  
Delicious beer - English Ale meets Belgian tripel tradition! A delicious, creamy blend of stout coffee chocolatiness and Tripel yeasty sweetness. Smooth! Fruitiness, subtle, a fantastic beer!


 Rciesla (3777), Exit 15W, New Jersey, USA
2.4 Aroma Appearance Flavor Palate Overall
5/105/54/103/57/20
Jun 3, 2008  
Bottle. Pours a dark brown body with a tan head. Aroma and flavor is sweet malt. Some burnt malt in both aspects, no etoh. eh.


 Lunkie (1020), Glen Iris, Australia
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Feb 25, 2006  
Strong sweet malt aroma with candy sweetness. Black colour with cream head and goof lacing. Strong malt sweet flavour. Smooth palate.


 vanvenlo (794), Glen Iris, Australia
1.7 Aroma Appearance Flavor Palate Overall
3/103/52/102/57/20
Feb 4, 2006  
26 Jan 06 - Roasted malt and steely aromas. Black-brown colour, low headbut good suds lacing. Big steely slightly unpleasant flavour with some underlying roasted malt. bitter stout with lingering steely finish and a bit thin.


 Linc (736), Sydney, Australia
2 Aroma Appearance Flavor Palate Overall
3/104/53/104/56/20
Sep 12, 2005  
Aroma of devon and assorted dodgy smoked small goods, a small amount of roast choc and green pinecones. Nice mouthfeel and presence, with some roasty character but the boiled meat flavour, very wrong tasting, just plain wrong, wrong, wrong, wrong! No beer should taste like meat! Piney bitterness is a bit unpleasant on the finish.


 bluevegie (2217), Perth, Australia
2.5 Aroma Appearance Flavor Palate Overall
5/103/56/102/59/20
Sep 7, 2005  
Black in body with light brown head. Soy sauce and harsh malt aromas. Mouthfeel is smooth and medium bodied, aniseed, floating particles, even burnt tar, Wheat in there ? Hints of Vegemite and pine, I like stouts but my home brew is probably a lot smoother and bitter.



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