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Home > Brewers > Wisconsin > Rowlands Calumet Brewery >

Calumet Wheat


 Percentile 
87
overall
A Wheat Ale brewed by
Rowlands Calumet Brewery

Chilton, Wisconsin USA

bottling
unknown

on tap
unknown

distribution
unknown

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 Ratings  Average  Score  ABV  Style Pctl  Serve in  Advanced 
203.62/5.03.55/5.0-99.1 Shaker, Weizen P  Stats

Commercial Description:
A technique developed by the brewmaster, using an extremely long boil and lager yeast makes this beer uniquely distinctive. South German style wheat beer gently hopped, light in body with a sweet finish. This is one of our mildest beers.

Most RecentTop RatersHighest Ratings Who's Rated This?
 kp (6200), Woodstock, Georgia, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Sep 1, 2007  
Date: 06/24/2007
Mode: Draft
Source: Brewpub

clear amber, fine beige head, wispy lace, sweet malt aroma with a candied caranel character, lots of sweet caramelized munich malt flavor, light bitterness adds some balance but it’s the malt that makes this beer,

Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 7/10; Overall: 15/20
Rating: 3.7/5.0
Drinkability: 8/10
Score: ***/4


 argo0 (6145), Washington DC, USA
3.6 Aroma Appearance Flavor Palate Overall
6/103/58/104/515/20
Jul 2, 2003  
Golden body with medium off-white head. Aroma is light wheat, lightly sweet. Taste is mild sweet up front, turns decent bitter (herbal). Some spicy too. Light/medium body.


 CaptainCougar (4624), Rockville, Maryland, USA
3.7 Aroma Appearance Flavor Palate Overall
7/104/57/104/515/20
Nov 18, 2007  
On tap at the brewpub on 6/24/07: Pours a transparent dark copper amber with a frothy clingy-lacing light tan head. Aroma of sweet caramely wheat and a hint of doughy yeast. Body starts with a rich caramel toffee wheatiness and smooth lightly earthy Hallertau hop bitterness. A nice, full-bodied sweet wheat beer.


 muzzlehatch (4425), Burlington, Vermont, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/103/515/20
Dec 29, 2002  
Very tangy and highly carbonated, very lemony. Nice long finish, one of the better brews from the Rowlands.


 JPDIPSO (4210), Wauwatosa, Wisconsin, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/56/103/514/20
Aug 24, 2007  
Not your typical wheat, more likely your grandfather or great-grandfather’s wheat. When I see the old pictures of turn of the century (not the last one, but the one I think of). breweries and the employees holding up dark brews this one fits right in. Light chestnut color with a moderate off-white head. Light sweet wheat, with hints of dry grain and brown sugar. Dark cream of wheat flavors. A touch of what seems to be black malt acidity. Interesting ur-weiss. I think the yeast stain is a little to reserved for this style, but still once again, very drinkable.




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