|
Cambridge Bitchin Bitter | ||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
![]() |
Commercial Description: Maybe more akin to a British Dark Mild, though with more alcohol than that usually has. Dark, chocolatey and lightly roasty, this low gravity British bitter is made with British dark caramel malt and 2 row barley malt. Bitchin' Bitter has a warm, toasty maltiness reminiscent of English biscuits with a subtle nutty note of sweet but dry caramel. The hop character offers pleasant notes of cut grass and other florals, and assists the finish of this ale with a firm, balanced bitterness. Our house ale yeast, during its warm fermentation process, was coaxed into producing some very complex fuity esters, which round out this authentic British-style session beer. Deep red-brown and served with an unfiltered mien, carbonation is also slightly lower than our other house beers in keeping with tradition. Overall this seemingly mild beer is quite complex despite its delicate character, and makes for an exceptional session drink. OG: 1.045 FG: 1.012 ABV: 4.3%
| More Premium Bitter/ESBs By Style Anacortes ESB 73 Pink Elephant Golden Tusk 70 Diamond Knot ESB 73 Twains Stubborn River ESB 61 Jennings Sneck Lifter (Cask) 92 Moor Confidence 82 Dragonmead Sir Williams ESB 77 Shepherd Neame Fuggles Kentish Ale 65 Fullers India Pale Ale (Cask) 64 Draught House Trophy Bitter 74 Oakham Delirium 94 Broad Ripple ESB Extra Special Bitter 88 Red Hill Hop Harvest Ale 68 Sharps Special Ale 68 Dark Star Hophead Extra 95 |