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Cantillon 50ºN-4ºE 3.91 238

Cantillon 50ºN-4ºE

Percentile
99
overall
Brewed by Cantillon
Style: Lambic - Gueuze

Brussels, Belgium

bottled
common

on tap
unknown

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
2383.94/5.03.91/5.07%79.6Flute, Tumbler
Commercial Description:
In March 2005, the brewery Cantillon had bought second hands barrels in the region of Cognac. For 15 years, the wood had been impregnate with cognac. Then for 2 years, our lambic has extracted all the flavors and aromas to make a unique gueuze. The name comes from the geographic location of the brewery.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 tytoanderso (1387), St. Louis Park, Minnesota, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/104/517/20
Oct 26, 2008  
750ml bottle. 2007. Slightly rotting fruit aroma. Some cork. Plenty of wood tannin. Aged cheesy funk. The requisite barnyard notes. Very dusty and musty basement. Some wet dog. The deeper I dig, I think I can pick out some of the cognac. The acidity pierces the nostrils. Pours a still gold with virtually no appearance of carbonation. The flavor is wonderfully acidic and tart. Awesomely funky. Loads of sourness with some tart fruit and lots of wood. Rather full bodied for the style with an awesomely aggressive sour and tart finish.

Honestly... It really just smells like dill and tastes like hampster bedding.


 BlackForestCO (828), Fort Collins, Colorado, USA
3.6 Aroma Appearance Flavor Palate Overall
7/103/58/104/514/20
Oct 21, 2008    Updated: Feb 13, 2009
According to my notes, the actual name of this beer is ’’Retard Direction Beer.’’ So thanks to mmtmatrix for sharing a bottle. Poured a clear peach-orange color with a thin white head that diminished to a thin layer. Aroma of tart fruit (orange, lemon, peach), funky yeast, some barnyard, a hint of cognac, and some oak. Tart, dry entry with some moderate fruit (peach skin, orange, lemon) that leads into a funky yeastiness with some barnyard character, tannins, and some drying oak. Soft carbonation with a great dry bite.


 Crosling (1856), Loveland, Colorado, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Oct 18, 2008  
Very light golden orange color with a small, white head. Aroma smells of traditional Cantillon lambic with a very, very light added hint of cognac. Flavor is aged, well blended lambic with just the slightest note of cognac. Lacking the softness I would prefer and mainly just harsh, oude gueuze. A bit off balance and with out cognac character.


 zebracakes (1216), Washington DC, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Oct 12, 2008  
Shared bomber, thanks to CMUBEERMAN. 09.21.08, in Chicago. Pours gold with bubbles, thin white head. Aroma is sharp, tangy, and bitter. Flavor is woody, tangy, fruity, crisp and sour. We tasted this alongside Isabelle, and Isabelle is superior, in my opinion. Still, a great beer.


 djtimeless (179), Florida, USA
4.5 Aroma Appearance Flavor Palate Overall
9/104/59/104/519/20
Oct 10, 2008  
Pours out cloudy gold with white head.Taste is sour funky goodness. Tart with a nice woody finish. The cognac is a nice touch. Smooth and tasty.


 BDR (2168), Roseville, Minnesota, USA
4.8 Aroma Appearance Flavor Palate Overall
9/105/510/105/519/20
Oct 7, 2008  
A sour barnyard aroma with a vinous character amid the barnyard and yeast. Faint vinous character in both bottles I’ve had, but the cognac showed through much more in the second bottle. Incredibly sour and worthy of the Cantillon name.


 Pailhead (2609), Allen Park, Michigan, USA
3.9 Aroma Appearance Flavor Palate Overall
8/104/58/104/515/20
Oct 3, 2008  
Courtesy of Styles

Bottle: Big apple and lemon sourness aroma with some faint oak and a touch of fruit. It pours a cloudy golden-orange with a small white ring for a head. The flavor starts with sour lemons and apple. There is some sweet apple and vanilla in the background and the finish is moderately oaky. Light bodied with mild carbonation.


 egajdzis (3636), Spring Mount, Pennsylvania, USA
4.3 Aroma Appearance Flavor Palate Overall
9/104/59/104/517/20
Sep 27, 2008    Updated: Oct 19, 2008
Poured a hazy, dark golden color with a small ring of white bubbles around the edges, and light lacing on the glass. Aroma of brett, citrus fruits, light cognac, leather, oak, and green apple. Taste of green apples, red grapes, vanilla oak, cognac, brett, and a sour, wild yeasty finish.



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