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Cantillon Bruocsella 1900 Grand Cru

Cantillon Bruocsella 1900 Grand Cru  - Lambic - Unblended

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 Percentile 
93
overall
Brewed by Cantillon
Style: Lambic - Unblended

Brussels, Belgium

bottled
common

on tap
available

Broad Distribution
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 Ratings  Average  Score  ABV  Style Pctl  Serve in 
5563.62/5.03.61/5.05%71.9Flute, Tumbler
View Statistics  P 

Commercial Description:
A classic, specially selected single batch of lambic, aged three years in the cask. The only unblended real lambic you can find anywhere.

DISCLAIMER: this entry stores the ratings for both the "Cantillon Bruocsella" no mather whether it's organic or not.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Kalli (474), Falun, Sweden
1.9 Aroma Appearance Flavor Palate Overall
2/102/55/102/58/20
Jul 23, 2007    Updated: Jul 30, 2007
What on earth went wrong here, I don’t know, but the aroma was public toilet. Very flat and dead looking. Also very bland for a lambic. Update: I fancy I need a re-rate. At least I had some misunderstanding about lambics having only had geuze and fruit lambics before this one.


 jerohen (1602), Bussum, Netherlands
3.3 Aroma Appearance Flavor Palate Overall
7/103/57/103/513/20
Jul 22, 2007  
Bottled, 0.7 liter. Bottle says 2001, cork says 2003. Hazy golden/orange coloured, no head. Very fruity nose, apple, citrus and some more. Sour and tart flavour, not as complex as i thought it would be. Actually a bit disappointing if you ask me.


Proteus (98), Finland
3.8 Aroma Appearance Flavor Palate Overall
8/102/58/104/516/20
Jul 22, 2007  
Bottle. As it is an unblended three year old lambic, it doesn’t have almost any carbonation and so the hazy yellow beer has no head. Although you keep that in mind you still feel a bit disappointed by the appearance but nevertheless it gets better when we you drink...and that’s what we are here for. A very tart and sour flavor, a bit fruity with some hints of yeast. Leaves a dry and fruity finish.


 Theis (3617), Denmark
3.1 Aroma Appearance Flavor Palate Overall
5/102/56/102/516/20
Jul 18, 2007  
Bottle (2001) - thanks to Jannik. Cloudy amber - no head. Dry wood, light sourness, earthy, light grape, light citrus, nice apple juice. Too mild.


 Capa (955), Yokosuka, Japan
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/103/517/20
Jul 15, 2007  
Cork says 2002. Clear gold with a smallish white head. Aroma is acidic, yeast, sour, apple, oak, and funky. Sour, musty, citrus, and earthy. Finish is musty and very tart. Mouth is a bit watery. Damn’d good. My enjoyment of lambics grows with each bottle.


 Optigon (561), Bloomington, Indiana, USA
4.1 Aroma Appearance Flavor Palate Overall
7/105/57/105/517/20
Jul 14, 2007  
Pours hazy, orange, minor head. Acidic and yeasty aroma. Fruitish smell. Solid mouth feel with an lightly sour, fruity flavor.


 minch25 (346), Columbus, Ohio, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/58/103/516/20
Jul 12, 2007  
Appearance of apple cider. Flatter than Keira Knightly. What a strange drink, how can this be called beer? Smells like an apple orchard, tastes of apple, grapefruit, leather, lactic acid, brett, a little bitterness (old hops?). And yet, it’s a little watery and the flavors lack concentration. This is good but a world classic? I don’t think so.


 Skyview (4007), Papoose Jct., Minnesota, USA
3.4 Aroma Appearance Flavor Palate Overall
6/103/57/103/515/20
Jul 8, 2007  
Sampled at the RBSG ’07 Grand Tasting Room, pours a hazy golden orange amber brew with a lot of carbonation and a large bubble white head that dissolves quickly. Aroma of sour fruit, yeast, some aged oak, and a touch of citrus. Taste is of tart apples, highly carbonated, light bodied and a try aftertaste. Finish is slightly acidic and then a dry aftertaste after the finish. An interesting dry, unblended lambic.



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