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Cantillon FouFoune

Percentile
98
overall
Brewed by Cantillon
Style: Lambic - Fruit

Brussels, Belgium

bottled
common

on tap
common

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
4013.83/5.03.81/5.05%86.7Flute, Tumbler
Commercial Description:
Apricot lambic
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Gr0ve (1403), Oslo, Norway
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Jul 26, 2006  
Bottle, Københavnske Øldage 2006. Slightly golden orange and a little hazy. Distinct barn-yardy nose with a distinct apricoty aroma. Sour apricot flavours. Too bad I had this one at the end of the flight. Will try it again at some other time.


 anders37 (4700), Malmö, Sweden
3.9 Aroma Appearance Flavor Palate Overall
7/103/58/104/517/20
Jul 22, 2006  
Bottle. Pours a hazy yellow colour with a small white head. Sour barnyard aroma with some fruity hints. Sour tart fruity flavor with some hints of apricot. Has anice tart fruity finish.


 Theis (3756), Denmark
3.6 Aroma Appearance Flavor Palate Overall
6/104/57/104/515/20
Jul 15, 2006  
Bottle at Ølbaren, shared with Mette, recommended by Sahlholdt. Orange, small white head. Sour acid, fruit (peach), citrus, some wood. A little like biting a peach, the sour/sweet skin.


 pilsnerrogge (1785), Finspång, Sweden
3.2 Aroma Appearance Flavor Palate Overall
6/102/57/103/514/20
Jul 6, 2006  
Dark, hazy yellow color. Small head. Citric aroma with a hint of apricot. Very sour sucking-on-a-lemon flavour. Some apricot flavour lurks in the background.


 MiP (9093), Sønderborg, Denmark
3.6 Aroma Appearance Flavor Palate Overall
7/103/57/103/516/20
Jul 3, 2006  
Bottle. Milky, cheesy, sour/citric aroma. Very cloudy yellow colour. Nice head. The flavour is very citric with some danablue. Nice acidity, burning at the back of my throat.


 Ughsmash (4039), Waukesha, Wisconsin, USA
4.2 Aroma Appearance Flavor Palate Overall
8/104/59/104/517/20
Jun 27, 2006  
On tap at the Maproom!!! Poured a lightly hazy orangey-apricot with a half inch of white headage. Loved the funky/sweet/sour/tart nose... old moldy, cobwebby stable, bread, and mild spices accented with a lighter-than-expected apricot presence. Flavor was even better... lip puckering, stomach-eroding vinegar and lemon, funky yeast, ripe cheese, and overtones of apricot. Powerful in every sense of the word, yet intricately crafted, engaging, and truly refreshing. Rather dry. This was a most excellent brew!


 ThomasE (5178), Copenhagen, Denmark
2.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/510/20
Jun 15, 2006  
Cloudy orange colour with a very small white head. Fruity and lactic sour aroma. Tart fruity flavor with notes of yeast and wood.


 CMUBEERMAN (415), Madison, Wisconsin, USA
3.8 Aroma Appearance Flavor Palate Overall
8/104/58/103/515/20
May 31, 2006  
on tap at map room...I thought this was pretty delicious. Poured a flat rosey color. Aroma was intense tarty sweet fruit and sour champaign. Flavor was similar...very much like white wine with some great light fruitiness and barn funk. Mouthfeel was light and refreshing.



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