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Cantillon Kriek 3.66 675

Cantillon Kriek

Percentile
94
overall
Brewed by Cantillon
Style: Lambic - Fruit

Brussels, Belgium

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
6753.67/5.03.66/5.05%72.2Flute, Tumbler
Commercial Description:
Cantillon is the brewer of Belgium’s most authentic lambic. This kriek 100% lambic is blended lambic beer brewed with cherries.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 mar (1916), Dallas, Texas, USA
4.4 Aroma Appearance Flavor Palate Overall
9/104/59/104/518/20
Jun 21, 2008    Updated: Jun 22, 2008
bottle courtesy of bhops. i must be out of my freakin mind to rate this a 4.4 based upon all the other ratings. this is only my 2nd kriek and this beer was awesome. red pour with a very light pink head. slight sour/acidic scent. a very tolerable sourness with a cherry finish. thanks again bhops for bringing this bottle over.


 Marsiblursi (1650), Göteborg, Sweden
4 Aroma Appearance Flavor Palate Overall
8/105/58/104/515/20
Jun 18, 2008  
(Draught) Pours hazy blood red. The aroma is of tart cherries, old oxidized, hops, cheese, horse blanket, basement and mold like yeast. Undertones of wood and wheat. The flavour is big time citric acid like alongside tones of tart cherries, wood and moldy yeast. The mouthfeel is heavily sour, tart and dry with a light sticky twist. Light to medium bodied.


 ekstedt (2446), Göteborg, Sweden
3.4 Aroma Appearance Flavor Palate Overall
8/104/56/103/513/20
Jun 18, 2008  
Draught at the Rover. Hazy ruby red with a thin pinkish white head. Frsh cherry aroma with some barnyard and wood. Way too sour as usual.


 gueuzeisgod (109), Graham, North Carolina, USA
4 Aroma Appearance Flavor Palate Overall
8/103/58/103/518/20
Jun 16, 2008  
375 ml bottle, very little carbonation. Smells of sour cherries, heavy horseblanket and barnyard (all of the classically iconic lambic aromas) Taste is powerfully acidic, reminds me of acerola vitamin c tablets, the cherry is there but plays a supporting role in this cast of flavors. Will clean any palate for the next course at dinner. The slightest bit of body disappears instantly and finishes out bone dry. Unmistakably Cantillon.


 Angeloregon (2025), Portland, Oregon, USA
4.1 Aroma Appearance Flavor Palate Overall
8/104/58/105/516/20
Jun 16, 2008  
From a bottle--Poured a bright ruby body, much like the Oud Beersel kriek. This beer was more sour and more sharp on the tongue. Very acidic, funk,y tart, and bright to the palate. Cherry sour power. Killer!


 Ughsmash (4060), Waukesha, Wisconsin, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/104/514/20
Jun 12, 2008  
2004 bottle. Poured slightly hazy pinkish-amber with very little head settling on top. The aroma picked up funky yeast, saturated oak, and cherry vinegar with a bit of wet blanket on the back.. very, very sour and gripping. The flavor was bracingly sour the whole way through with cherry skins and vinegar leading the way.. earth and horse blankets complement with a cherry Sweet Tart impression on the finish. Powerfully sour and bone dry on the palate leaving a scorching sour trail through the finish.. the cherries return afterward in dusty form. Good, but not my favorite from Cantillon.


 beerguy101 (3946), Newark, California, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jun 8, 2008  
This fruit-lambic pours a cheery red color from a cap and corked 12oz bottle. Small sized slightly pinkish head. The aroma is tart cherries, some malts and some wood. A medium bodied lambic. Very tart cheery flavor. Touch of oak and some horse blanket and malt. Very tart and acidic tasting, with very little sweetness to balance. The tartness has some staying power. Nice crisp and bone dry finish. Mouthfeel is full and round. Finish is crisp and dry. Aftertaste is tart and sour.


 bombshelter (349), Washington, Washington DC, USA
4 Aroma Appearance Flavor Palate Overall
8/103/58/104/517/20
Jun 5, 2008  
brought this one back from belgium and let it sit for ~9 months. deep red, cloudy. big cherry aroma, sour, with some funky farmhouse stuff. flavor is big up front acidity, nice mellow finish as you get used to it. awesome.



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