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Capital Munich Dark

Percentile
80
overall

bottled
common

on tap
available

Regional Distribution
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RatingsAverageScoreABVStyle PctlServe in
1783.39/5.03.37/5.05.4%96.9Dimpled mug, Lager glass, Stein
Commercial Description:
Without a doubt the finest dark beer brewed in the United States. Styled after a traditional Munchener-Dunkel, Dark is a rich, delicious beer combined with excellent drinkability - a rare combination.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 bhensonb (4271), Woodland, California, USA
3.2 Aroma Appearance Flavor Palate Overall
4/104/56/104/514/20
Aug 25, 2009  
Bottle from Archer Liquors. Pours a darkish ruby with a large beige head. Aroma of mildly darkish caramel. Near medium body with frothy carbonation. Flavor is smooth roasted caramel with a little bit of raisin or plum. Seems a tad nutty. Finishes unbitter, but not excessively sweet.


 drowland (1407), Tallahassee, Florida, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Aug 6, 2009  
12oz bottle into a pint glass. Pours dark clear brown with ruby hints. The aroma is sweet lager and fruits and the flavor is typical sweet flavors with slight roast. The mouthfeel is medium carbonation with a slight creaminess.


 awaisanen (1279), Irvine, California, USA
2.9 Aroma Appearance Flavor Palate Overall
7/103/55/102/512/20
May 18, 2009  
On tap at the brewery. Mostly transparent, coppery brown color with a thin layer of filmy off-white head. Undercarbonated relative to other draft offerings, but not unforgivably so. Somewhat thin, dark roasted malt aroma with hints of boiled coffee. Hints of nutty malt, but certainly not rich in malt depth. Clean, yeast-wise. No hop aroma. Medium-light bodied, softly carbonated mouthfeel with a thin, flabby texture. Too drinkable, in that the richness of malt is completely lost to me. A faint coffee-tinged roast malt flavor lingers on the palate, but there isn’t a richness of underlying malt character to support it, so it ends up tasting a little bit limp. Watery, with a hint of roast. A rare disappointment from a brewery that usually delivers a great example of a US generated traditional German lager style.


 Scubatrip (388), Winston-Salem, North Carolina, USA
3.4 Aroma Appearance Flavor Palate Overall
6/105/56/105/512/20
Feb 27, 2009  
From the bottle, pours a dark crimson red with a thick foamy off-white head. Aromas of dark malts, caramel, light brown sugar, and a bit of sweetness about it. At first taste, I’d call this a brown ale if it were a blind test. Nutty caramel and some toffee, and a sweet finish are what makes up the flavor. Light without being watery, smooth, and a lightly sweet malty aftertaste. I think it’s a well made beer, but one is enough for me.


 mcjay (303), Neenah, Wisconsin, USA
3.1 Aroma Appearance Flavor Palate Overall
5/103/56/103/514/20
Feb 11, 2009  
Amber color with a medium tan head. Caramel aroma, flavor has hints of fruit and bread with a nice balance and and a moderately malty body.


amc3000 (46), houston, Texas, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/55/103/515/20
Jan 26, 2009  
12oz. aroma is a clean sweet almost peaty malt. taste is above average with no off flavors and nice malt/hop balance. this one goes down fast with not much aftertaste.


 CaryTheDude (1113), Longmont, Colorado, USA
1.8 Aroma Appearance Flavor Palate Overall
4/102/54/101/57/20
Dec 17, 2008  
Crushed with Jakebra. Ugh. Boring. Lotsa maltiness. Id take Lakefront Eastside Dark over this poop any day. Some dirt, some sweetness, some thinness and some non-awesomeness.


 lb4lb (2011), Austin, Texas, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Nov 29, 2008  
Bottle in trade from milwaukeeclassic. Thanks! Pours a clear maroon pour with a quick fading beige head. Smell is sweet toasty bready tart malt. Taste is thin with some metal and pumpernickel like breadiness. Appropriate balancing bitterness, a touch sweet though overall, and lightly yeasty. A medium to thin body and a touch high carbonation. Drinkable, but average.



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