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Captain Lawrence Flaming Fury 3.73 37

Captain Lawrence Flaming Fury


Percentile
96
overall

bottled
common

on tap
unknown

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
373.89/5.03.73/5.0Special-70.8Snifter, Tulip, Tumbler
Commercial Description:
American Sour Ale. This was a fun one to make. We took some of our barrel aged sour golden ale and added a bunch of fresh picked local peaches and let the barrels ripen. The flavors are earthy, fruity and of course...SOUR. Enjoy this one on a hot summer day with a ripe juicy peach in hand. From the Captain’s cellar to yours, we hope you enjoy!
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 jcwattsrugger (5572), Florida and, New Jersey, USA
3.8 Aroma Appearance Flavor Palate Overall
7/104/58/104/515/20
Dec 20, 2009  
@Tampa Wkly Gathering @tpd975s Thanks TampaBrew -12.7oz bottle-pours a white head and hazy yellow/gold color. Aroma is tart/sweet apple, light malt. Taste is sour/tart/sweet apple, light malt, some hops. OK effervescence.


 Cletus (5058), Connecticut, USA
3.7 Aroma Appearance Flavor Palate Overall
8/104/57/103/515/20
Nov 1, 2009  
Bottle shared at party. Pours a hazy amber/gold with a white head. Smells of sour peaches, some lactic hints, citrus, some brine. Tastes lightly sour and acidic with peaches at the forefront, some dryness, some lactic hints.


 JoeMcPhee (5025), Jackson Heights, New York, USA
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Nov 19, 2009  
Pale golden pour. The nose is initially very musty with lots of minty and slightly oxidized character. There is a lot of menthol and wintergreen character through the middle of the palate. The tartness has picked up quite a bit as this has aged and it’s rough edges have begun to smooth out. As it warms up a wild funkiness sort of pops up from the back. It’s significantly improved.


 Rciesla (3777), Exit 15W, New Jersey, USA
4 Aroma Appearance Flavor Palate Overall
9/105/57/104/515/20
Oct 24, 2009    Updated: Oct 25, 2009
Bottle. Golden body white head. Funky old cheese balsamic vinegar mouth puckering lemon tart peachy mildly acidic. Light woody sour peach funk with a serious acidic kick. V nice.


 WeeHeavySD (3040), San Diego (Hillcrest), California, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 8, 2009  
Bottle JohnC brought to the sour tasting last night at stone. This was really pretty tasty, wish I had gotten a bigger taste of this but I liked what I had.


 daknole (3001), Scottsdale, Arizona, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 1, 2009  
thanks stowehop! Cloudy gold. Sour peaches jump out with some wet hay, citrus, and of course some vinegar. Flavor is sour and fruity. Peaches and some citrus are lightly noticeable. Great mouthfeel. Very good stuff!


 after4ever (2809), Brier, Washington, USA
4.1 Aroma Appearance Flavor Palate Overall
9/104/59/104/515/20
Dec 18, 2009  
375, capped. thanks, bitbucket and puzzl! pours a murky bright toffeeish orange with no lasting head or lace. big poopy nose that fades to an irresistible funky peach. creamy medium body with firmly active carb. big tart crisp attack with plenty of lactic acid and citric acid. peaches, a bit of salt and funk, and lots of tannic bite. sharp tart finish.


 Ibrew2or3 (2766), Safety Harbor, Florida, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Nov 29, 2009  
Courtesy of fogdog. Pours hazy, sandy, opaque apricot gold with white head. The aroma is full with crushed aspirin tartness, lemon like acidity and then light amounts of grains, malts and funk. At the end of each draw I get apricot and peach coming to the surface. The taste begins tart and then moves into brief moments of malts and grains. By midway and then toward the finish flashes of sweet apricot and peach peak through the modest curtain of tartness. It gets a bit dry into the finish with a mild level of tartness creating a refreshing sensation. Very tasty sour ale that doesn’t allow the tartness to run amuck and kill off the rest of the flavors.



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