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Carlsberg Semper Ardens Criollo Stout 3.36 122

Carlsberg Semper Ardens Criollo Stout

Percentile
79
overall
Brewed by Carlsberg Brewery
Style: Sweet Stout

Copenhagen, Denmark

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
1223.39/5.03.36/5.06.8%59.5English pint
Commercial Description:
Criollo Stout is the latest in Carlsberg’s Semper Ardens range of exclusive hand-brewed beers. The name comes from the Criollo cocoa beans used in the chocolate that is added during the brewing process. Among the malt types used, chocolate malt and caramel malt deliver the lightly burnt, sweet malt aroma together with the black colour. Rye malt contributes and characteristic acidity and taste nuances. Pilsner malt is also used. Criollo Stout is unfiltered. The remaining yeast adds body and a certain dryness in the finish. A small amount of English liquorice is also added and the stout is hopped with a carefully chosen bitter hop together with a Saaz aroma hop.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 joergen (8637), Frederiksberg, Denmark
3.7 Aroma Appearance Flavor Palate Overall
8/103/58/103/515/20
Nov 14, 2004  
Brown, almost black colour with a small beige head. Aroma of dried fruit, chocolate with roated notes. Flavor of malt, dried fruit chocolate and liquorice.


 JensenTaster (1588), Denmark
3.3 Aroma Appearance Flavor Palate Overall
6/103/58/102/514/20
Sep 17, 2004  
(on bottle)At last, a fine S.A.-product. Violet/black color. Strong chocolate sent, very smooth indeed. Extreemly soft and creamy ale, plesant like he*l.If you wait for it, it has some kaluhatones too. Great carbonation, at last; Carlsberg!


 NosirIwont (1186), Aalborg Vestby, Denmark
3 Aroma Appearance Flavor Palate Overall
6/104/56/104/510/20
Sep 17, 2004  
Bottle. Dark, deep red colour. Light brown head, which disappears rather quickly. Sharp alcoholic aroma. A touch of chocolate. The flavour is equally sharp and dominated by alcohol. Nuances of coffee right when it gets in the mouth. The chocolate is very hard to register - I only caught it glimpsewise in the aftertaste. Slightly dry. Generally I think it’s too alcoholic - the alcohol is completely dominating the other nuances. Not worth the high price.


Minamizawa (38), Denmark
2 Aroma Appearance Flavor Palate Overall
7/102/54/102/55/20
Sep 15, 2004  
There’s coffe and chocolate in aroma. Slight bitternes in taste with a hint of rosted coffe and chocolate. There is to me no finish, and the head disapears to quickly for a stout.


 Oakes (8142), Kowloon, Hong Kong
3.8 Aroma Appearance Flavor Palate Overall
7/103/58/104/516/20
Aug 17, 2004  
Very dark brown colour. Slightly roasty, cocoa-like aroma with hints of nuttiness. Full, creamy body. Smooth & sweet with lots of dark malt goodness and a distinct hit of chocolate. Very pleasing dessert beer.


 Sigmund (2300), Hafrsfjord, Norway
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Jul 28, 2004  
(700 ml bottle). Pours very dark with a moderate head. Aroma and flavour of liquorice, dark chocolate and roasted malts. A bit too much liquorice in my book. Still, this is a very good stout, but not a taste experience that much better than Carls Porter - not enough to live up to the price difference IMO. I guess some of the point with the Semper Ardens range is that Carlsberg want to show the world: "Hey, we can brew good beer too - but that is VERY expensive!" Price aside, you have to give them props for trying. After they killed Wiibroe Imperial Stout Porter, Carls Porter is the only surviving moderately priced quality Carlsberg beer - innovation is reserved for the Semper Ardens range, just pay and be happy!


 Emil (6074), Copenhagen, Denmark
3.9 Aroma Appearance Flavor Palate Overall
8/104/57/104/516/20
Jul 14, 2004    Updated: Jan 21, 2005
Bottle. Black color, chokolat caramel aroma and taste, medium body, long finish. Interresting.......?


 CaptainCougar (5532), Rockville, Maryland, USA
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Jul 9, 2004  
Pours a basically opaque black with a thick, puffy light tan head. Aroma is a mild balance between dark chocolate and caramel with a touch of smoke. Starts lightly grainy and earthy with some caramel sweetness, and a roasty bitterness, that borders on tartness. Finishes smooth and dark chocolatey with a touch of hops. A nicely rounded and drinkable stout, but not as complex as it could be. Thanks Mads!



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