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Carlyle American Strong Ale 3.75 19

Carlyle American Strong Ale


Percentile
94
overall

bottling
unknown

on tap
available

Local Distribution
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RatingsAverageScoreSeasonalABVStyle PctlServe in
193.84/5.03.75/5.0Winter7.1%76.8Snifter, Trappist glass
Commercial Description:
Poor Richard’s Ale, AKA American Strong Ale. Deep amber in color and very malty. Hints of carmel malt, spices and hops throughout.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Cornfield (4952), Oak Forest, Illinois, USA
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Dec 16, 2006  
This poured a cloudy, yellowish brown body with a bubbly head. The aroma contains old caramel, a hint of toffee, and an earthy bitterness. The flavor carries on with the caramel and earthiness along with some vanilla and a peppery spiciness. Interesting.

<font size=-4><a href=http://www.ratebeer.com/Places/ShowPlace.asp? Brewing Company, Rockford, IL<font size=-1>


 JFGrind (1353), Glenside, Pennsylvania, USA
3.7 Aroma Appearance Flavor Palate Overall
7/103/57/104/516/20
Jul 22, 2006    Updated: Dec 27, 2006
Muddy brown body, thin head. Sweet alcohol infused ale, with hints of fruit and mild bitterness.


McKnizzle69 (89), Machesney Park, Illinois, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
May 8, 2006  
On tap at brew pub: Pours cloudy caramel red with small off white head. Aroma thick earthy malty. Big body. Rich and velvety. Alcohol is present but covered up by sweetness.


 DavidP (1743), Milwaukee, Wisconsin, USA
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/103/516/20
Feb 20, 2006  
Cloudy brown body. Sweet caramelly aroma with a cotton candy element. Strong caramel flavor under a light roast malt and spruce hop. A bold malty beer, good stuff.


 1FastSTi (2568), Glendale, Wisconsin, USA
3.9 Aroma Appearance Flavor Palate Overall
8/103/58/104/516/20
Feb 19, 2006  
Was listed as Poor Richard’s Ale. The beer pours to a hazy reddish brown body with a very thin white head. The flavor is very complex. I think there are amarillo hops in this. I also get bananas, caramel malts, interesting spiciness, intersting bill of hops. The aroma has vanilla, bananas, deep caramel malts. The palate is medium bodied, silken, and velvety.


 TheEnemy (422), Chicago, USA
3.7 Aroma Appearance Flavor Palate Overall
6/103/58/104/516/20
Jan 22, 2006  
On tap at the brewpub.
Pours a hazy, almost opaque dark auburn. Thin white head quickly scambles for the sides of the glass. Lightly tart, pleasantly spicy hop aroma. Big spicy and fruity flavors (apples, pears, raisins) jump out first, and malt sweetness joins in shortly. Medium hop bitterness rounds off the package. Thick, almost sticky palate. Rather fine stuf; easy to see why it earned a spot in Bob Klein’s 365 Bottles of Beer Page-A-Day calendar (2006).


 muzzlehatch (4427), Burlington, Vermont, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/58/104/517/20
Dec 31, 2005  
Sample at the brewpub. Opaque, muddy brown with lasting smidgeon of head and thick granular lacing...awesome sweet, complex fruity nose, the multitudes of oranges, apricots, cherries and crabapples are with me yet, all resting on a soft bed of hay and dosed liberally with caramel...the body, spicy-sweet, pungent and hoppy, very full with just the right amount of warming alcohol, prunes, all in a lightly yeasty, thick mouthfeel, juicy and bitter and then nicely dry and bitter, on and on and on.


amberale1 (16), Janesville, Wisconsin, USA
3.7 Aroma Appearance Flavor Palate Overall
8/103/57/103/516/20
Dec 17, 2005  
Tried on tap @ brewery in Rockford. Was recommended to try this one as this beer is the favorite among the mugclubbers. Served in a bowl glass which was very cool. A different flavor and taste, but yet satisfying. Fruity aroma.Reddish brown color.



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