BuckeyeBoy (1639), Boise, Idaho, USA Aug 5, 2009 On tap at Raccoon Lodge Portland, Pours out a amber topped with a sand head. Aroma was of roast malt and a little floral hop. Taste was more of the floral hop along with some rich wheat and little sweetness. boFNjackson (1233), Portland, Oregon, USA May 31, 2009 Tap @ The EastBurn... Poured amber with an off-white head. Buttery aroma with a leafy hop and wheat character. Fizzy, well carbonated palate. Sugary esters and a yeasty tanginess before the malty finish. Not as complex as I would hope for a Cascade brew.
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