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Casco Bay Riptide Red Ale

Percentile
69
overall

bottled
available

on tap
unknown

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RatingsAverageScoreABVStyle PctlServe in
1353.25/5.03.23/5.05.4%86.5English pint
Commercial Description:
Our flagship, this Irish-Style Red Ale proudly won a gold medal at the 2000 World Beer Cup. A combination of 5 different malts and 3 hop varietals, carefully blended, results in a perfect balance. Full-flavored and medium-bodied, the Riptide Red provides surprising complexity for such an easy-drinking brew.
O.G. 1056
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 lagermonkey (597), Marietta, Georgia, USA
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
May 9, 2005  
From a 12oz bottle. Best Enjoyed Before Nov 2003 (Review from September 2003) Well, it’s definitely red... Deep bright red with small quickly-dissipating white head. Lace evident. The smell is dry. A light sweet smell. Taste is spicy and dry. Malty with hints of fruit. Nice dry hoppy finish. Light to medium-bodied. Quite tasty. A very good red ale.


 OldGrowth (1426), North Carolina, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
May 2, 2005  
Bottle, from Julio’s. For best flavor drink before 06/24/05. Good nose, sweet. Caramel, tad sourdough, lemon, Clean orangy red color, small white beige head that faded to a ring. Sweet bitter flavors, same as aromas with a soapy roasty addition. Medium body, creamy smooth mouthfeel, roasty bitter finish. Tasty ale. Easy drinking. Take one if you can get it


 OhioDad (2491), Hilliard, Ohio, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
May 1, 2005  
Dark copper pour with a small tan head that lingers a little. Caramel on the aroma and malts. Flavor is mostly malt and caramel. I can mostly taste the crystal malt coming though. Some toffee. The hops keep this one honest. Simple brew but tasty. Not bad at all.


 ClarkVV (3578), Allston, Massachusetts, USA
3.2 Aroma Appearance Flavor Palate Overall
7/104/56/103/512/20
Apr 2, 2005  
2005 bottle at Julios Spring Beer tasting. Dark copper-orange-mahogany colored body with a small, beige head atop. Aroma of light metal, husky graininess and a tinge of light toasted caramel and almonds. Flavor of toffee, plain sugar, a bit of dry/sour yeast and a hint of roast. Very simple, yet has a good balance of juicy hops and not-so-hard crystal malt. Medium body, moderate carbonation.


 MrRomero (1934), Nolanville, Texas, USA
3.3 Aroma Appearance Flavor Palate Overall
7/104/56/103/513/20
Mar 20, 2005  
Bottle: pours amber with a thin beige head. Malty, caramel aroma. Malty flavor with hints of fruit. Slightly sour finish. Nice full body. Smooth drinking.


 dirtymike (2018), Manchester, New Hampshire, USA
3.1 Aroma Appearance Flavor Palate Overall
6/104/56/103/512/20
Mar 17, 2005  
Amber in color with a small white lacing. Subtle malt aroma with a toasted malt flavor.


 omhper (12229), Stockholm, Sweden
2.1 Aroma Appearance Flavor Palate Overall
5/103/54/101/58/20
Feb 20, 2005  
Bottled. Dark red. Roasty. Medium bodied with clean mouthfeel. Lacking in flavour and body, there’s some roasty cereals but not much else.


 jimhilt (1683), Bow, New Hampshire, USA
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Feb 8, 2005  
Pours with a two-finger off-white head that fades slowly leaving a good lace. Clear amber color. Medium bodied and medium carbonation. Hoppy nose. Starts as a mix of malt and hops but finishes hoppy with a hoppy aftertaste. The brewer says "5 different malts and 3 hop varietals, carefully blended, results in a perfect balance". But the hops dominate. $1.35 for a 12 oz bottle from Colonial Spirits Acton, MA.



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