 detroiter (958), Euphoria, Minnesota, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 14/20 |
Jan 14, 2007 Poured a hazy auburn red with a quickly dissipating thin white head. Moderate cherry and fruity acidity in the aroma. I was surprised by the first sip. The acidity was truly right for a lambic. Unfortunatley, it was only a fleeting glimpse. Every sip had that flavor, but it was oh so brief. I think the cherry part of this brew seems almost artificial.
SHIG (2037), Aviano, Italy
| 2 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 2/5 | 4/10 | 2/5 | 7/20 |
Jan 11, 2007 Bottle: Poured a dark red with light white head. Sweet cherry aroma. Sour watery cherry flavor. Not impressive for this style!
Glouglouburp (2859), Montreal, Quebec, Canada
| 1.1 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 1/5 | 2/10 | 1/5 | 4/20 |
Oct 6, 2006 Updated: Oct 9, 2006Deep red body with no head. Aroma and taste of sangria. Grapes, wine, tropical fruits, sweet, no carbonation, no acidity, limited sourness, lifeless. There had to be something wrong with my bottle. The bad news: it seems to be popular in Belgium. The good news: I can brew a kriek as good as this, and without any equipment!
frankenkitty (1903), Oak Lawn, Illinois, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 13/20 |
Oct 1, 2006 2000 Vintage. Deep whisky color with red edges and a thick, white halo. Cherry aroma has an odd cereal background & light vitamin undertones. Sugary sweet to start, but the cherries beneath quickly show their tartness. A little sticky in the mouth. You must be in the mood for a sweet affront before you dive into this one, but I certainly was after sampling a variety of gueueze.
<font size=-4>Sampled at Delilah’s <a href=http://www.ratebeer.com/events-detail.asp?eve Annual Lambic Beer Festival.</font>
bu11zeye (5564), Frisco, Texas, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Aug 26, 2006 (Bottle) Pours a lightly cloudy red body with a spare white head. Aroma of candish cherry. Flavor of lightly cherry (more sugary than sour).
flemmingwillum (239), København S, Denmark
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 8/10 | 4/5 | 15/20 |
Aug 11, 2006 A pretty winy fruitbeer - amazing done with only 3,5% alcohol! The smell is obviously with a lot of cherrys, but it sometimes can seem a little artificial - it reminds me a lot like cheap cherry wine with a lot of additives. The taste is at first kind of sour, but then it becomes sweeter, just like real cherries. It has a medium body, and it is really great for the low alcohol percentage. The beer can seem a little too sugary, but it doesn’t matter too me - i think it gives a good balance with the sourness. The beer is obviously refreshing allthough it is dry, and it might be unfiltrered. Anyway, there’s something in the bottom of the glass that might be yeast remnants.
dwyerpg (2537), Las Vegas, Nevada, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Jul 28, 2006 Oh, this is nice. Has some Christmas spices throughout, perhaps nutmeg. Probably the best of the chapeau bunch I’ve had, thought they aren’t all that wonderful.
bubbleflubber (897), Collinsville, Virginia, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Jul 20, 2006 Pours a hazy cherry, little head and nice 1/8th-inch retention to the bottom of the glass. Sour cherry Jolly Rancher candy to the nose, with somewhat of a medicinal Robitussin hue. I pick up very sour unripened cherries, but a weird dirt flavor, indigenous of garden greens. This is a bit unusual and not welcomed for the style. The traditional Chapeau soda finish/mouthfeel, but with more of a "plastic" taste, lends an over-processed note to the brew. Not the best Kriek lambic out there, surely.
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