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Christoffel Robertus 3.19 325

Christoffel Robertus

Percentile
65
overall
Brewed by Sint Christoffel Bier
Style: Vienna

Roermond, Netherlands

bottled
common

on tap
unknown

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
3253.19/5.03.19/5.06%91.5Lager glass
Commercial Description:
Christoffel Robertus is a low-fermenting ruby-red beer, brewed in the Münchener-style. It is a malty, fresh beer with a light sweetness. The typical hopbitterness found in Blond, is very lightly present in Robertus. The use of an extensive amount of selected barley gives Robertus the special malty taste and aroma.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 Bov (5508), Bienne, Switzerland
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Mar 1, 2007  
from crackedkettle.com - hazy dark red-amber colour, the foam vanishes very quickly; aroma of blueberries and raspberries; a solid carbonation supports a medium malt body; quite sweet with a light bitterness; the finish shows quite a lot of residual sweetness with more notes of red fruits


 jerohen (1615), Bussum, Netherlands
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Sep 3, 2003  
Cloudy amber coloured, small head. Nice aroma, malty, fruity, some hops. Nice malty flavour. Bitter finish.


 joss (3687), Garching b. München, Germany
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/104/512/20
Jul 6, 2004  
Fresh Malt and fruit aroma (Strawberries, lemon?), a hint of leather. Cloudy brown amber, foamy brown head. Strawberries, a bit roasted malt (honeyish), mellow sweetness (cane sugar) and some wooden notes. Full-bodied, sparkly mouthfeel.


 Hildigöltur (5109), Křbenhavn, Denmark
3.4 Aroma Appearance Flavor Palate Overall
7/104/56/103/514/20
Jul 27, 2003  
Good looking reddish colour. Lots of Vienna malt in the aroma and in the flavour. It has a nice mild caramel touch as well. Good body.


Xerius99 (6), Ontario, Canada
does not count click to see why this rating of Christoffel Robertus does not count
3.4 Aroma Appearance Flavor Palate Overall
7/103/56/103/515/20
Jan 1, 2002  


 omhper (12298), Stockholm, Sweden
3.4 Aroma Appearance Flavor Palate Overall
7/104/57/103/513/20
Jan 27, 2007  
Bottled at Monk’s Café, Stockholm. Clear ruby, average sized head. Raisiny ur-bock like nose. Mediium sweet up front with lots of grainy raisiny malt. Solid mouthfeel. Pleasant grassy spicy hops contribute to a much drier finish with lingering bitternes.


 RichardGretton (3159), Leicestershire, England
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
May 1, 2005  
Bottled. Brown beer with a fruity nose and a fruity and quite strong flavour. Overall a good beer.


 Ungstrup (15382), Frederiksberg, Denmark
3.4 Aroma Appearance Flavor Palate Overall
6/104/58/103/513/20
Oct 24, 2002  
An amber beer with a nice head. It has a slightly fruity aroma and a slightly metallic prickling fruit and spice flavor - nice and intriguing



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