 IndianaRed (1560), Boise, Idaho, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 16/20 |
Aug 15, 2009 On tap at the BP. Clear deep mahogany, with a lasting fine off white head. Faint, light malty aroma with notes of soft roasted grains. Flavor is sweet woody, toasted malts. Nice soft hints of toasty roasty malts.
carruthm (1167), Seattle, Washington, USA
| 3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 2/5 | 12/20 |
Aug 15, 2009 Dark brown color aroma of caramel vanilla malts sweetness. Flavor is sweet but not much else and leaves a bit metallic aftertaste.
Crit (2409), New Westminster, British Columbia, Canada
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 2/5 | 11/20 |
Jul 28, 2009 Brown, small beige head. Light sweet malt nose. Sweet malt taste, lightly toasty
BillKismet (1952), Seattle, Washington, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 6/10 | 4/5 | 13/20 |
May 16, 2009 Chestnut brown with a moderate head. Aroma og German hops and light malt. Mildly sweet maltiness in the body with some caramel and nuttiness. Finish is nuts and toasted malt. A simple, well-done Dunkel.
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