 milljam (584), Norman, Oklahoma, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 15/20 |
Jan 30, 2009 Not a whole lot of flavor. Dry, but not roasty as a porter. I couldn’t find anything wrong with it, it was certainly enjoyable to drink, but I wasn’t impressed with it whatsoever. It was like a light imperial stout.
wcampbell (582), Central, South Carolina, USA
| 2.7 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 2/5 | 12/20 |
Jan 27, 2009 The worst imperial stout I have ever had, by far. Offensively sweet and more alcoholic than it should be at 8%. Tasted like a bad barleywine - sweet grapes and prunes. Way malty and carbonated. No bitterness. Awful. Not at all pleasant to drink.
Butters (1651), Virginia, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 13/20 |
Jan 24, 2009 Dark brown pour with minimal tan head. Nose of alcohol, figs, anise, and expresso. Flavor is chocolate and roasty dark malts and a very pleasant alcohol warming. Okay stout at a decent price.
Barrios (861), Nashville, Tennessee, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 8/10 | 3/5 | 12/20 |
Jan 22, 2009 12oz bottle. Pours a dark brown body with a fading tan head. Smells roasted and coffee notes. Tastes of burnt sugar with notes of coffee and chocolate.
jgb9348 (2515), Arlington (Pentagon City), Virginia, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 2/5 | 11/20 |
Jan 21, 2009 Pitch black coloured body, slightly clear near the bottom, with a fast-dying brown head. Aroma of fresh hops, chocolate, central american coffee, cherries and roasted malt. Medium-bodied; Full taste of malt with very little of the stronger characteristics-this one is VERY light! Aftertaste is very clean. Some sweetness noticeable, but nothing bittering at all. Overall, not an Imperial Stout, and in fact you’d have no idea it was supposed to be one aside from the label and perhaps the body. More like a sweet stout than anything else. I sampled this twelve ounce bottle purchased from Opera House Gourmet in Manassas, Virginia on 29-July-2005 on the Eastern Shore of Virginia.
CapFlu (3483), Victoria, British Columbia, Canada
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 4/10 | 2/5 | 9/20 |
Jan 19, 2009 (12oz bottle) Courtesy of Oakes. Sampled with Enniskillen. Pours a lasting beige, foamy head atop an opaque body. Nose of ashtray, coffee and bourbon. Very robust flavour - somewhat sour coffee, red wine. Interesting but something too atypical. Strange. 6/4/4/2/9
pantani (1902), Salinas, California, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 2/5 | 13/20 |
Jan 18, 2009 Black with brown edges. Aroma is lightly malty, caramel, roasty, chocolate. Taste is malty, light chocolate and roastiness. Overcarbonated for the style.
lithy (1800), Knoxville, Tennessee, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 6/10 | 3/5 | 14/20 |
Jan 9, 2009 Bottle thanks to Butters. Dark black pour with a thin light tan head . Aroma is thin but chocolates and a bit sour with some soy sauce. Taste is nice chocolates, dark malts, but more astringent soy sauce.
|
Statistics
Find This Beer (Want/Have)