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Coopers Best Extra Stout 3.52 788

Coopers Best Extra Stout

Percentile
89
overall
Brewed by Coopers Brewery
Style: Foreign Stout

Regency Park, South Australia, Australia

bottled
common

on tap
available

Broad Distribution
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RatingsAverageScoreABVStyle PctlServe in
7883.53/5.03.52/5.06.3%73Snifter, Tulip
Commercial Description:
You want bitter? You got it! Very malty with a strong roast barley flavour. Black as pitch and so thick you could just about eat it with a spoon. An excellent stout.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 sliffy (2012), Columbus, Ohio, USA
3.3 Aroma Appearance Flavor Palate Overall
6/103/58/102/514/20
Apr 25, 2007  
Bottle: Pours a nice black, with a light tan head. Aroma, chocolate, dark fruits, and some roasted malts. Flavor, roasty, chocolate, very thin though. Decent flavor, but the body just didn’t do it for me.


 davidpl (435), Santiago, Chile
3.8 Aroma Appearance Flavor Palate Overall
8/103/58/104/515/20
Apr 23, 2007  
Appearance: dark brown intense. Medium Head, beige and persistently. Aroma: Sweet of roasted malts. Tones of coffee, vanilla, candy and a slight acid as of plum. Reminiscences of chocolate, black olives and liquor. Flavor: Moreover complex that the aroma. Highly roast , sweet beginning to finish in a dry toasting and hoppy. Presence of coffee of grain, bitter chocolate and vanilla. Reminiscences of smoked and liquor of coffee. I love the balance of this beer, between the sweetness of the malts and the dryness of the toasting. Palate: Low carbonization, great body, creamy and oily texture. Great beer!. (sorry for my english)


 robertjm (413), El Cerrito, California, USA
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/104/512/20
Apr 21, 2007  
Pours a great thick tan head. Color is very black with no light penatrating. Nice malty aroma. Flavor of roasted malt in the aftertaste. A little bit a alcohol also in the aftertaste.


 bgiamatei (233), São Paulo, Brazil
3.6 Aroma Appearance Flavor Palate Overall
8/104/57/103/514/20
Apr 10, 2007    Updated: Jun 14, 2007
Cerveja Stout da Austrália. Bastante escura, com espuma caramelo densa e sempre presente. Cheiro gostoso de café torrado. Sabor predominante também de café torrado, amargor presente e bem temperado, encorpada. Fermentação na garrafa. O sabor de grãos torrados é muito forte, talves o problema dessa Stout.


 gunnfryd (3615), Kristiansand, Norway
3.6 Aroma Appearance Flavor Palate Overall
7/104/57/104/514/20
Apr 5, 2007  
Bottle. Dark brown colour with a beige head. Aroma is roasted, coffee. Flavour is sweet, roasted, burned, coffee. nice finish.


 Maria (6315), Thisted, Denmark
3.5 Aroma Appearance Flavor Palate Overall
7/103/58/103/514/20
Apr 4, 2007  
It’s a black stout with a nice, creamy head. The aroma has notes of chocolate and coffee, and the flavour has initial distinct notes of coffee and then chocolate and a light sweetness. It’s a nice, soft and smooth stout, and I’m sure it would be nice with deserts too.


AgedOak (81), Ohio, USA
4 Aroma Appearance Flavor Palate Overall
8/105/59/104/514/20
Apr 1, 2007  
By the bottle at Cafe Verandah in Jackson Center, Ohio. Pour is a dark chocolate color with a nice substantial head. A sweet chocolate flavor which is thick and creamy, with slight vanilla hints. Ends with a nice roasted malty finish. "This is what stout is all about".


ratkillers (2), USA
does not count click to see why this rating of Coopers Best Extra Stout does not count
4.9 Aroma Appearance Flavor Palate Overall
10/105/59/105/520/20
Mar 28, 2007  
Bought two bottles at Times Supermarket in Hawaii. Loved the smell, loved the color, good flavor and the aftertaste was heavenly smooth :)



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