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Coopers Dry Beer 2.26 17

Coopers Dry Beer

Percentile
12
overall
Brewed by Coopers Brewery
Style: Pale Lager

Regency Park, South Australia, Australia

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreABVStyle PctlServe in
172.21/5.02.26/5.04.4%69.3Dimpled mug, English pint, Lager glass, Shaker
Commercial Description:
Coopers DB has residual sugars eliminated by a double pitching of the yeast, resulting in a beer with a very dry, crisp and clean palate. It's actually a little lower in calories than other beers.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 omhper (12299), Stockholm, Sweden
1.9 Aroma Appearance Flavor Palate Overall
2/102/54/103/58/20
Jun 10, 2005    Updated: Jul 14, 2005
Bottled. Pale golden. no head. Ricey sake aroma. Dry with loads of adjuncty rice flavour and some bread. Light bodied, but not thin. Low bitterness. Save for the bready malt flavour there is not much reason to chose this over, say, VB.


 duff (5475), Surrey, Greater London, England
2 Aroma Appearance Flavor Palate Overall
4/102/54/102/58/20
Aug 14, 2002  
Slight sweetness at the start, with a dry, sort-of-hoppy finish, very light, but manages to have a bit of flavour. Quite clean in taste as the description says.


 motelpogo (4399), Plzen, Czech Republic
2.2 Aroma Appearance Flavor Palate Overall
4/103/55/102/58/20
Jul 24, 2002  
something in between coopers sparkling ale and vb. not really satisfying for fans of either. still, i am counting my calories these days


 DuffMan (2774), the land of bitumen, beef & beer, Alberta, Canada
2.2 Aroma Appearance Flavor Palate Overall
3/102/54/102/511/20
Jun 27, 2005  
Another example of "found this single bottle in the cooler" beers (always makes me a little wary). Anyway, turns out to be fairly unremarkable pale lager. It is quite dry, which I kind of liked.


 bluevegie (2221), Perth, Australia
2.4 Aroma Appearance Flavor Palate Overall
4/103/54/102/511/20
Feb 29, 2004  
Harsh yeast aroma?, orange colour with a compact lasting head. Not much taste, dry but hardly any other flavours maybe some ginger.


 Sully (1367), Woolloomooloo, New South Wales, Australia
1.6 Aroma Appearance Flavor Palate Overall
3/102/53/102/56/20
Nov 11, 2003  
I think a reference to clean often means that the beer is going to lack flavour. The fact that yeast is repitched means that it is going to do a bit of a vacuum job on residual sugars and other factors that give a beer its enjoyable mouthfeel. Also the fact that the beer comes in at 4.5% AFTER longer fermentation means that the wort must have been pretty weak in the first place. It is strange how DB always seems like diet beer, or diabetic or dribble. Suppose they have to brew something for the Dopey Bastards, Dumb Broads or Dumbo Blimps of the world.


 highlandlad (1278), Sydney, Australia
2.3 Aroma Appearance Flavor Palate Overall
3/102/55/103/510/20
May 17, 2005  
Pours a chill-filtered clear gold with a hello-goodbye 1cm head. Bit of pineapple in a generally fruity aroma. Oddly, this has less aroma than their light beer. Thin in the body and as dry as a bushfire in the finish. Lots of fruit upfront but little in the way of a finish. Heavily carbonated. Better than I expected but I can’t think of a reason to choose this over the Sparkling Ale or Pale Ale.


 mutant (854), Melbourne, Australia
2.1 Aroma Appearance Flavor Palate Overall
3/102/55/102/59/20
Nov 9, 2002  
Another of my attempts to find a ’diet’ beer. At least it has some taste. Sweetish, non-bitter lager that is a bit weak. Having said that it’s not horrible.



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