beerledgend (919), Waterloo, Wellington, New Zealand
| 4.2 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 4/5 | 17/20 | Jun 15, 2002 nice clear straw colour with spritzy head. nice hoppy aroma with sweet malty taste. this is a great kiwi style of ale made in South Australia. Got to be good!!
garygary99 (21), Australia
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 5/5 | 8/10 | 4/5 | 17/20 | Dec 14, 2001 Gusler (2655), Tucson, Arizona, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 16/20 | Mar 26, 2001 A good beer, but I prefer their Stout and Dark Ale. Nice nose malty and a bit sweet. Good beer, very pleasant. lasonovich (151), Australia
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 8/10 | 3/5 | 13/20 | Oct 17, 2003 Not the best of the coopers but still quite tasty. I think it has been more filtered or something, still a nice strong taste, goes down pretty smooth. Screech99 (34), Australia
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 | Feb 22, 2001 dubs (117), St Peters, NSW, Australia
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 7/10 | 4/5 | 13/20 | Nov 22, 2002 <font color=’#00ff00’>Yes yes yes. I have fond memories of this one. Me and a certain girl and gettin’ a certain way towards</font><font color=’ff0000’> busy...</font> Octopussy (50), Adelaide, Australia
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 | Mar 22, 2002 Probably designed to fill the niche for those whingers who don’t like the sediment. A little more sweeter than the other coopers products and less character but still it is a refreshing drink. Spiesy (2333), Global Citizen, Greater London, England
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 12/20 | Apr 20, 2004 Bottled, in sunny Sydney. Honey, amber coloured beer. With a thin, course white head. Sweet malt aroma that is translated completely through to the flavour. Moderate bitter structure that only become apparent after the sweet malts have disappeared.
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