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Cooperstown Benchwarmer 3.33 136

Cooperstown Benchwarmer

Percentile
77
overall

bottled
available

on tap
unknown

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RatingsAverageScoreABVStyle PctlServe in
1363.36/5.03.33/5.06.3%64English pint, Stem glass
Commercial Description:
Rich ruby brown color. A very smooth porter with a dry coffee-like finish.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 kkearn (1007), Philadelphia, Pennsylvania, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/103/511/20
Aug 21, 2008  
12oz bottle. Pours very dark amber, with a small tan head. Aroma of chocolate, toasted malt, root beer, and anise. flavor of coffee, nuts, anise, liquorice, chocolate and molasses. Finishes is bit astringent, with some coffee bitterness.


 Haslinger (649), Syracuse, New York, USA
3.2 Aroma Appearance Flavor Palate Overall
7/103/57/103/512/20
Jun 17, 2008  
bottle, Pours a dark ruby. The taste is malty with a little breadiness. slight slight hops. It is kind of thin there isn’t really the traditional thickness of the beer that I was hoping would be associated with this beer. Would not buy again


 Tilley4 (218), Huron, Tennessee, USA
3.2 Aroma Appearance Flavor Palate Overall
6/103/57/103/513/20
Apr 2, 2008  
Fairly average porter here. Pretty good chocolatey taste but a little too thin even for a porter. I liked this one but it isn’t a favorite of the style.


 MI2CA (1266), Noblesville, Indiana, USA
3.3 Aroma Appearance Flavor Palate Overall
5/104/56/104/514/20
Mar 24, 2008  
12oz - thanks beastiefan2k - Aroma is creamy dark malts, milk chocolate and earthy hops. Pours very dark brown with a huge head out of the cellar. Seriously, it took me 3 pours (draining it each time, to get a 12 ounce bottle in a 20 ounce glass.) Good lacing. Flavor is much better than aroma. Smooth chocolate and roasted malts followed by a decent amount of hoppiness. Palate is creamy then tart. Not bad, a little too heady.


 blipp (1684), Newark, New Jersey, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Mar 2, 2008  
Bottle. Pours very dark brown with a beige head. Aroma is roasted malt with just a touch of alcohol. Medium body. Flavor is again roasted malt with notes of burnt wood, coffee beans and a slight metallic note. Not bad.


 tomthompson89 (1489), Toronto, Ontario, Canada
3.5 Aroma Appearance Flavor Palate Overall
7/103/57/103/515/20
Feb 13, 2008  
coffee, choc nose brown color with tan head, flavor is coffee kinda roasted coffee some malts as well, has some warming qualities. smooth mouthfeel.


 McGarnigle (313), Rochester, New York, USA
2.9 Aroma Appearance Flavor Palate Overall
6/103/56/102/512/20
Feb 10, 2008  
Dark, reddish tinged and translucent. I got a massive head, immortal out of mine even with a careful pour. This is way over-carbonated (just my bottle?). The taste reminds me of cola. It’s more sweet than dry, although there’s some roasted coffee there too. Some ringwood warms comes through after is warms up. I wouldn’t guess 6%+ alcohol. I like their stout better.


 AskForJenny (655), Ontario, New York, USA
3.6 Aroma Appearance Flavor Palate Overall
6/103/57/104/516/20
Feb 4, 2008    Updated: Mar 17, 2009
12oz - Pours a red/black with a shortlived tan head. Roasted nose and notes. Very well balanced. Really outstanding New York beer.



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