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Cottage Between The Posts 3.31 10

Cottage Between The Posts

Percentile
71
overall
Brewed by Cottage
Style: Bitter

Castle Cary, England

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
103.41/5.03.31/5.0Special4.6%94.1English pint
Commercial Description:
Cask; Occasional.
Whippet Series, Rugby Union theme.
 evilempire (122), sheffield, South Yorkshire, England
1.2 Aroma Appearance Flavor Palate Overall
2/104/52/102/52/20
Feb 21, 2008  
absolutely rancid. the last cottage beer I have and will drink. typical for the brewery, yet another brown, malty, earthy beer. Hop undetectable, needed another beer to wash it down. No discernable fruity aroma or flavour, just wet soil aroma and flavour of <insert deity here> knows what


 mabel (2626), Toronto, Ontario, Canada
3.8 Aroma Appearance Flavor Palate Overall
6/104/58/104/516/20
Dec 23, 2007  
[677-20070924] Cask @ Royal Oak (Bath, SM). Grainy dough aroma has faint malty notes. Clear, dark brown amber body with a small long-lasting foamy white head. Flavour has hints of chocolate but is mostly malty grain. Medium body is very smooth. Very nice, very drinkable.


 Fin (3473), Merton, Oxfordshire, England
3.4 Aroma Appearance Flavor Palate Overall
6/104/57/103/514/20
Oct 16, 2007  
Cask at the Woolpack, Banbury, 14-10-07 Plenty of creamy chocolate tastes were my first pick ups from this beer, there was plenty of depth and also good level of fruitiness showing as well. This beer poured dark amber with a good malty aroma.


 Rune (2851), Tromsø, Norway
3 Aroma Appearance Flavor Palate Overall
5/103/56/103/513/20
Feb 7, 2007  
Half pint on cask at The Market Porter, London Bridge. Served at perfect room temperature. Missing head. Clear, dark amber body. Fresh, citric aroma. Flavour of dried fruits and caramel malts. Bitter, dry ending (01.02.2007).


 imdownthepub (5177), Banbury, Oxfordshire, England
3.3 Aroma Appearance Flavor Palate Overall
6/104/57/103/513/20
Mar 23, 2005  
Cask Conditioned at The Stag’s Head, Swalcliffe, Oxon. Orange amber with medium head. Light refreshing bitter with a malty sweetish note, strawberry in the background. Easy drinking and pleasant.


 Mungo (2473), Southampton, Hampshire, England
3.5 Aroma Appearance Flavor Palate Overall
7/104/57/104/513/20
Apr 5, 2004  
Cask-conditioned @ JDW. Some roast with fruity malt aromas. Good solid body with liquorice and hops. V.good.


 SilkTork (4184), Rochester, Kent, England
3.6 Aroma Appearance Flavor Palate Overall
5/103/55/103/520/20
Mar 8, 2004    Updated: Apr 22, 2006
March, 2004 <a href=http://www.beerintheevening.com/pubs/s/12/122 of Steam, Euston. Autumn dark. Autumn malts. Sweetish. Licorice. Nice. Musty, oaky aroma. Vanishing finish, but with a touch of green pepper at the start of the finish. [3.3]
April, 2006Rising Sun, Kemsing. Sweet ale with juicy and nutty crystal malt and a mild earthy bite in the finish. Nicely done. Our favourite of the night, and the one we returned to at the end. [3.6]


 Spiesy (2333), Global Citizen, Greater London, England
3.4 Aroma Appearance Flavor Palate Overall
7/103/57/103/514/20
Feb 26, 2004  
Cask Conditioned, at the Head of Steam, London.
Deep amber colour, rich perfumed malt and elderflower aroma. Nice beige head. Cottage are beginning to impress me more and more. The last few beers of theirs that I’ve had have been very good and the pick of the selection.



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