On tap at Stone. Hazzy reddish brown with fizzy white head. Aroma of caramel and fruit. Tick silky palate. Tastes of caramel, malt, fruit, alcohol, and a hint of vanilla with a semi-dry finish.

re-rate 6/24/07, on tap at the stone bistro, enjoyed it tremendously, an explosion of flavors. original rating Had this at the Stone 9th anniversary party. This was barrel aged w/ brett. This is a Very Tasty beer. Lots of complex flavors. It’s a hazy brown color. Ithoroghly enjoyed it.

(on tap @ fathers office.)red body with not much head.its was hard to grab any aroma but i did pick up malts and a bit of funk.the flavor was really nice though.cinnamon,allspice,a hint of sourness,caramel malts,and perfume.awesome flavor for sure.

Murky amber. Big, bright caramel nose with white pepper. Caramel malts to the fore with earthy accents and hints of vanilla. Somewhat minerally finish.

Sample at San Diego Brewing Company. Pours a clear dark amber color with a thin beige head that recedes steadily. Spotty lacing. Aroma of yeast, malt and light peppery hops. Medium-bodied and clean with flavors of yeast, fruit and spices. Sweet caramel malt undertones as well. The finish is spiced with a fruity aftertaste. Pretty good overall.