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Craig Street Mt. Prevost Porter 3.1 9

Craig Street Mt. Prevost Porter

 Percentile 

Requires
more ratings

Brewed by Craig Street Brewing
Style: Porter

Duncan, Canada

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
93.17/5.03.1/5.0Winter-22.6English pint, Stem glass
No commercial description
 joss (3685), Garching b. München, Germany
3.3 Aroma Appearance Flavor Palate Overall
6/103/57/103/514/20
Oct 26, 2008  
Tap at the brewpub. Arabica aroma. Dark brown, brown lace. Burned sugar coffee. Medium to light body. Coffee with sugar aftertaste. Nice.


 sersdf (1000), chicago, Illinois, USA
3.9 Aroma Appearance Flavor Palate Overall
7/104/58/104/516/20
Jul 29, 2008  
pretty darn good for the easiest style ever. it smells like a rainy deck. not really any chocolate. some alcohol even. great, simple taste. easy. nice body


 Crit (2409), New Westminster, British Columbia, Canada
3.2 Aroma Appearance Flavor Palate Overall
7/103/56/103/513/20
May 20, 2008  
Deep brownlasting tan head. Mocha and brown sugar nose. Lightly sweet, lighty roasty coffee profile


 TipsyMcStager (928), Calgary, Alberta, Canada
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Oct 29, 2007  
coffee, nutty aroma. Pours a dark brown, thin head. Roasted malt, coffee finish. Dry with some sweetness.


 jcwattsrugger (5563), Florida and, New Jersey, USA
2.8 Aroma Appearance Flavor Palate Overall
5/103/56/103/511/20
Oct 17, 2007  
on tap-pours a disappearing tan head and deep mahogany color. Aroma is dark malt-chocolate/some coffee, roasty. Taste is dark malt-chocolate-some sweetness, roasty, dark fruit. Minimum carbonation.


 frink (467), coquitlam, British Columbia, Canada
3 Aroma Appearance Flavor Palate Overall
6/103/57/102/512/20
Sep 15, 2007  
Pours almost black. Fruit and coffee in the nose, more of the same in the taste with some chocolate picked up as well. A bit thin, not as good as I had hoped.GCBF.


 Oakes (8114), gone rambling, Cambodia
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Sep 14, 2007  
Hazy dark brown. Chocolatey sweet malt nose. Light chocolate, a bit fudgey. A simple, light-bodied porter.


 pantani (1902), Salinas, California, USA
2.8 Aroma Appearance Flavor Palate Overall
6/103/55/103/511/20
Sep 13, 2007  
Dark brown with a thin tan head Aroma is caramel, malty, light chocolate malt. Taste is a light roasty, but water, and bland.



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