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Craigmill Porridge Stout

 (RETIRED)

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Formerly brewed at Williams Brothers (Heather Ales)
Style: Stout

Alloa, Central, Scotland

bottling
unknown

on tap
unknown

distribution
unknown

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RatingsAverageScoreSeasonalABVStyle PctlServe in
23.6/5.03.22/5.0Winter4.4%0English pint
Commercial Description:
Porridge Stout, black, rich Scottish oat stout with a silky smooth texture and roasted barley finish. Available February and March.
 DJMonarch (6845), Northwich, Cheshire, England
3.2 Aroma Appearance Flavor Palate Overall
6/104/56/103/513/20
Feb 4, 2006  
Cask Handpump at the Beer House, Manchester 01/03/2003 Dark red colour. Poured lively. Lasting slight roast finish.


 JoeM500 (1876), Chicago (little italy), Illinois, USA
4 Aroma Appearance Flavor Palate Overall
8/104/57/104/517/20
May 17, 2002  
Very dark with little to no head. Roasted malts dominate the nose with a yummy hint of coffee bean. Thin and light, this could be the first ’session stout’! Very smooth and enjoyable. At the tasting, I kept saying, ’I haven’t tried that stout yet...’ Luckily someone handed me a full pint to shut me up for a while.



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