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Cricket Hill Tennessee Reserve


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RatingsAverageScoreSeasonalABVStyle PctlServe in
23.05/5.02.91/5.0Special5.5%0English pint, Shaker
Commercial Description:
Cricket Hill's American Ale aged for 3 months in a whiskey barrel.
 HoppityHop (106), New Jersey, USA
3.1 Aroma Appearance Flavor Palate Overall
5/104/56/104/512/20
Jun 3, 2007  
Served directly from oak barrel, this had a citrusy nose, and was a copper color with a small light tan head. The smoky bourbon barrel flavor was very pronounced and the mouthfeel was a tad sticky. Overall, it had a nice flavor (in a boilermaker sort of way), but I think this one is more of a winter brew. Next time, I hope they try aging their very drinkable Porter in this same fashion.


 hophead75 (1954), Boonton, New Jersey, USA
3 Aroma Appearance Flavor Palate Overall
6/103/56/103/512/20
Jun 3, 2007  
on cask at the brewery party 06.02.07 Lightly hazy amber in color with a small bubby head. Aroma: caramel, floral and citrus hops, notes of berries/dark fruit, wood and bourbon. Taste- pretty much the same as American ale with a good dose of bourbon and wood. Bourbon and oak is alittle too strong for this beer, as I expected it would be. Still, an interesting experiment.



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