kp (8396), Woodstock, Georgia, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 13/20 | Feb 24, 2008 Date: 01/25/2008
Mode: Bottle
Source: Tasting, Cellar Party
Appearance: clear dark ruby red, fine beige head, streaks of drippy lace,
Aroma: dark caramel malt aroma with a touch of sweetness, lots of roasted and coffee comes in to take over the initial sweetness,
Flavor: sweet dark caramel flavor balanced with a smokey coffee character, light earthyness, caramel sweetness fights back for dominance,
Aroma: 7/10; Appearance: 7/10; Flavor: 7/10; Palate: 6/10; Overall: 13/20
Rating: 3.4/5.0 Drinkability: 7/10
Score: **+/4
flemdawg (485), Naples, Florida, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 15/20 | Jul 5, 2008 Brownish body with a thin ring of white bubbles around the edge of the glass. Aroma of coffee, malts, some smoke. Flavors of coffee, caramel, dark bread, and a lingering bitterness thedm (3836), Fort Wayne, Indiana, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 7/10 | 4/5 | 14/20 | Sep 20, 2009 This bottled brew from a bottle shop poured a small sized head of foamy finely sized bubbles that were mostly diminishing and left behind a very hazy dark brown colored body and a poor lacing. The mild aroma was malty coffee and funky. The semi-thick mouth feel was tingly at the start and at the finish. The flavor contained notes of hops roasted malt dark malt and coffee. A decent one that I would consider buying again. thegreenrooster (1839), St.louis, Missouri, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 | May 17, 2009 Pour is a dark red with no head. Aroma is some dark fruit with a bit of the coffee followed by some chocolate. Flavor is again some chocolate at first then comes some dark fruit then a small touch of the coffee. There are lots of things going on in this beer and each sip brings something different. MI2CA (1266), Noblesville, Indiana, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 5/10 | 4/5 | 15/20 | Jul 16, 2009 12oz - Aroma is different than I expected, leather, dank coffee, toffee and burnt malts. Pours dark ruby with a small head and great lacing. Flavor is burnt coffee with a mean aftertaste. Palate is dry and sticky. Not so good. badnewsbeers (1026), Grand Rapids, Michigan, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 | Jul 6, 2008 brown pour with small head...aroma of coffee, hints of vanilla, and caramel...flavor of coffee, cocoa powder, and sweet malt (brown sugar perhaps)..a tad thin blankboy (3207), Toronto, Ontario, Canada
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 | Aug 11, 2008 Bottle (12oz) shared with HogTownHarry & garthicus -- courtesy of HogTownHarry. Pours a very deep ruby with an average size diminishing off-white head. Aroma’s malty, a bit nutty along with some toffee and light herbal hops. Flavour’s malty with coffee, a touch of smoke, toffee and light bitter finish. Average bodied. Pretty good. CharlesDarwin (1847), Point Judith, Rhode Island, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 13/20 | Feb 21, 2008 12oz Bottle. Heavy caramel and toffee musk. A dusting of espresso powder and cologne. Nuanced. Lightly sweet and sweeping through the browns. Pours a rather ruddy brown, with a soapy edge in tan. Flavor charges through with a big malt profile, lots of sugars and light fruit, then a flash of coffee in the pan and it doesn’t really come together all that well. Malt plays shallow and the coffee is a little washed out. Finishes on a bright hop edge. Not as stunning as it should have been.
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