yemenmocha (354), Glendale, Arizona, USA
| 2.2 | Aroma | Appearance | Flavor | Palate | Overall | | 3/10 | 4/5 | 4/10 | 3/5 | 8/20 | Oct 20, 2009 Enjoyed on tap at new Tempe brewpub location. Pours very pale golden color with medium sized white head. Nose is somewhat faint with a cereal/malt grainy nose. On the palate it is light in flavor, and could easily pass for a macro lager. A little thin and watery as well, but very easy to drink. Cletus (5055), Connecticut, USA
| 3.4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 14/20 | Jun 28, 2009 Bottle courtesy of rustychiles. Pours gold with a rocky white head. Smells of corn, citrus, dry malt, apples. Tastes peppery and spicy with some grassiness and a sweet finish. scrizzz (1272), kirkland, Washington, USA
| 2.1 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 3/10 | 2/5 | 8/20 | May 8, 2009 Is there corn in here? Crazy corn aroma here. Slight haze to the pale gold. One sip, unsure. Sharp, funky, drainpour. notalush (2659), Denver, Colorado, USA
| 2.5 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 9/20 | Jan 4, 2009 Thanks to cbkschubert for this one - pours a fizzy, semi-cloudy pale gold - frothy head - very muted aroma, with some faint grassy hops and weak malts - starts off a little fruity, with some apricot and peach notes - gets moderately bitter through the middle, with a floral/rosewater character, which is odd for the style, but welcome - some strange, almost phenolic character near the finish (gets almost rubbery) - this makes it less enjoyable - in fact, it makes it hard to drink after the first few sips - finish is of corn and grain - actually kind of lame - we need a picture of the label on the site, though; it’s so cheesy that it’s awesome. BuckeyeBoy (1665), Boise, Idaho, USA
| 2.6 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 10/20 | Aug 4, 2008 At Oregon Brewers Festival 2008 Pours out a ligth yellow topped with a tall white head. Aroma of malts and corn. Not something I would drink all the time. Like the description said maybe on a "Hot Arizona Summer" day Angeloregon (2025), Portland, Oregon, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 | Jul 28, 2008 On tap at the OBF 2008--Poured a pale golden body with a sharp, sweet creamy nose. Adjuncts? Sure seemed like it. Highly sessionable. Not very memorable. wetherel (1601), Encinitas, California, USA
| 2 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 2/5 | 4/10 | 2/5 | 8/20 | May 8, 2008 Bonus from cbkshubert a while back sitting in my frig. Pop the cap to smell classic lager hops. I want to say Saaz, but the aroma faded so quickly, I couldn’t get a second whiff. Very light aroma. Some malt. Some corn. Little head that fades so fast, I don’t know if there ever was one. Pale amber color would be OK for a mead, but too light here.Flavor is watery. miketd (679), Cleveland, Ohio, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 12/20 | Mar 12, 2008 I think this was an extra from cbkschubert...thanks! Pour is a cloudy orange with virtually no head. Aroma is sweet, biscut and grainy. Flavor is pretty much what you would expect...dry and malty. Not bad. I like a good lager at times.
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