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De Cam Oude Geuze 3.88 208

De Cam Oude Geuze

Percentile
98
overall
Brewed by Geuzestekerij De Cam
Style: Lambic - Gueuze

Gooik, Belgium

bottled
common

on tap
unknown

Local Distribution
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RatingsAverageScoreABVStyle PctlServe in
2083.91/5.03.88/5.06.5%73.5Flute, Tumbler
Commercial Description:
A traditional style geuze from a newish geuzeblender.
 Most Recent Top Raters Highest Ratings Who's Rated This?  
 maeib (4766), Wootton, Northampton, Northamptonshire, England
4.2 Aroma Appearance Flavor Palate Overall
9/103/59/104/517/20
Apr 17, 2005    Updated: Dec 29, 2006
Bottled. Bottledatum 15/03/03. A hazy bright orange coloured lambic with an initial white head. The aroma is fizzy funky with cheesy farmyard notes, tart acidic apples and is very salivating. The taste is lip-smackingly quenching. A melange of fruits: peaches, oranges and apples, mixed with a funky sourness, but this is not challengingly over complex. Instead it is pleasantly drinkable and an art of brewing. (9.3.8.3.15) (3.8)
Bottled - Kulminator - Antwerpen. (1998 vintage). A slightly hazy copper coloured beer with a whitish good sized heaad. The aroma is just sensational: Fantasically acidic with intense sourness and loads of funk and lemons. The taste is also full of wow factor. Beautiful acidity. Lots of funk, lots of lemon. Very sharp but in no way harsh. So wonderfully drinkable. You could drink this all night, although your insides would not appreciate it. Beautiful (10.3.10.4.19) (4.6) Rating is an average of the two.


 Sickboy282 (1100), San Diego, California, USA
4 Aroma Appearance Flavor Palate Overall
7/104/58/104/517/20
Apr 12, 2005  
Poursa golden hue with a nice white head. Aromas of yeast, sour funk, a little garlic??? and a nasal bitterness. Flavors have that nice bitterness with a hint of peppermint, a little cherry and a very light finish. Very nice


 aspidites (1274), manteca, California, USA
4.2 Aroma Appearance Flavor Palate Overall
9/104/59/104/516/20
Mar 4, 2005  
Grassy hop nose that immediately gives way to tart citrus and fruit.Very nice sour tart and yummy.


 Mungo (2473), Southampton, Hampshire, England
3.5 Aroma Appearance Flavor Palate Overall
7/103/56/104/515/20
Feb 21, 2005  
Bottle. good zesty citrus fruits and woody earthy nots. Quite sweet with sourness gradually building.


 schuimkroaat (395), Leuven, Belgium
4.3 Aroma Appearance Flavor Palate Overall
8/105/58/105/517/20
Feb 9, 2005  
37.5 cl bottle, bottled on 15th March 2003. Shiny golden colour, slightly hazy, a bit surprisingly persistant head. Aroma of dried apricots, some honey and a little bit of hops. Dry flavour of citrus fruits, somewhat woody. Very bodied, lemony tart and sparkling on the palate, with a very light bitterness deep into the aftertaste.


 larsniclas (3390), Gothenburg, Sweden
4 Aroma Appearance Flavor Palate Overall
8/104/58/104/516/20
Dec 28, 2004  
Bottled. HAzy orange. Really sour; diesel-ish. Really dry and sour flavour. Mmmmm!


 Nate (2562), Indiana, Pennsylvania, USA
4.3 Aroma Appearance Flavor Palate Overall
9/105/58/104/517/20
Nov 14, 2004  
Bottle at Hasselt Belgian Bierweekend. Great sour wheat gueuze aroma, mild sweetness. Electrical ozone. Brilliant amber clear, slight haze, with thin off-white head. Medium body with mild-medium carbonation. Tart and tangy, acidic with ozone and lactic. Bitter tanginess in finish and after. Nice gueuze lambic.


 Emil (6074), Copenhagen, Denmark
1.3 Aroma Appearance Flavor Palate Overall
2/103/51/104/53/20
Nov 13, 2004  
Copenhagen beer marathon 2004, Golden color, heavy barnyard sour aroma, heavy acid sour taste, full body, sour finish.



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