 JoeMcPhee (5000), Jackson Heights, New York, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 7/10 | 3/5 | 15/20 |
Feb 28, 2007 Thanks to apoptosis and notalush for sharing this. Deep yellow-gold with lots of suspended yeast. Aroma is very sweet and fruity, with tropical mango, pineapple and sweet baked apples with brown sugar. Lots of bready/yeasty notes, heavy spice and light cinnamon and clove aromatics. Flavour is much more peppery and alcoholic than the aroma would suggest. Apple brandy, oaky vanilla character. The aroma really is incredible, but the flavour is much more muted and hot than the original Dulle Teve. The brandy character comes out in the flavour but it seems to detract from the original beer, rather than enhance it.
bgburdman9 (823), Columbus, Ohio, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 7/10 | 3/5 | 16/20 |
Feb 16, 2007 Shared by me at CT V. Vintage 2003. Pours a copper color with a white head. Aroma was of a littl sourness with a lot of spicy maltiness coming through. little oak coming through. Very crisp finish.
mgumby10 (1858), Jupiter, Florida, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 8/10 | 3/5 | 18/20 |
Feb 11, 2007 Pours a golden hazy color with a bubbly light white head. Very citric orange smell, which is quite prominent. Very sweet malty taste. Big. thick orange citrus taste and kind of syrupy as well. Very light hops are also detected. Slight sourness, or the delusion of sourness, is also detected as well. As it warms, I get alot more orange candy sugar as it becomes very sweet. Very good.
BeerandBlues2 (3216), Colorado Springs, Colorado, USA
| 4.1 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Feb 7, 2007 11.2-oz. bottle graciously provided via trade with hopdog; 2003. Pours cloudy orange with light particles and a large frothy white head, mostly lasting, good lacing. Aroma is heavy malt (bread, straw, meal), average hops (flowers, citrus), average yeast (earth) with notes of grapes, apple, cask and wine. Full bodied, sticky texture, lively carbonation and a bitter finish. Average duration, moderate sweetness, heavy acidity and bitterness.
spector (906), Lancaster, Ohio, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 3/5 | 8/10 | 3/5 | 16/20 |
Jan 16, 2007 Shared at Columbus Tasting V.Got some malt and slight alcohol in the aroma.Pours a light copp-0er with a white head.Some slight spice in the flavor.Thin to medium mouthfeel with some yeast in the finish.
sliffy (1967), Columbus, Ohio, USA
| 4.3 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 5/5 | 8/10 | 5/5 | 17/20 |
Jan 15, 2007 Bottle shared at the Columbus Tasting V: Vintage 2003: Hazy golden pour with a white head. Aroma, spice, yeast, some sweet sugary notes. Flavor, spicy, pale malts, some floral notes, lightly fruity, some oak. A nice carbonation to it, very nice beer.
BeerVirgin72 (778), Pataskala, Ohio, USA
| 3.8 | Aroma | Appearance | Flavor | Palate | Overall | | 9/10 | 4/5 | 8/10 | 4/5 | 13/20 |
Jan 15, 2007 Sampled at Columbus tasting. Poured orange/golden color. Flavor is sweet and yeasty. Pretty good!
OhioDad (2491), Hilliard, Ohio, USA
| 4 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 4/5 | 16/20 |
Jan 15, 2007 Bottles shared at Columbus Tasting V - Pours Golden with a shight offwhite head. Aromas of yeast alcohol, grains and some candi sugar. Flavor is yeasty with candi sugar, alochol, caramel, and some apple with spice. Picked up a touch of oak as well. Smooth with soft carbonation and a clean dry finish.
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