 Crosling (1856), Loveland, Colorado, USA
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 12/20 |
Mar 7, 2009 This ale pours with an amber hue and a large head. Nose is really delicate, but shows a touch of spicy/peppery hop character and sweet fruity malt. Flavor is clean, dry and herbal. Better than almost every U.S. amber ale.
LinusStick (1855), Moon Twp, suburb of Pittsburgh, Pennsylvania, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 15/20 |
Oct 2, 2007 Nice belgian. Not too strong and in your face sweet as some tend to be. More hoppy than a lot of them also. Pour was a nice dark amber with a one finger off white head. Aroma had some hops and sugary malt. Taste was yeasty and well carbonated with hints of sugar, sticky malt and a hoppy dry aftertaste. Nice work.
Beer2000 (1852), Kristiansand, Norway
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 4/5 | 5/10 | 3/5 | 12/20 |
Mar 2, 2008 330 ml bottle. Reddish golden body with a thin off-white head. Aroma is malty and fruity. Flavor is refreshing, fruity, sweet and moderate balanced bitter. Classic straight forward good Belgian ale.
thegreenrooster (1846), St.louis, Missouri, USA
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 5/10 | 3/5 | 13/20 |
Aug 17, 2005 Pour is a good looking red-brown with lots of floaties in there. Aroma is very wine like and vinegar. Flavor is dark fruits with a certain mustyness. The flavor never really comes out and hits you like most Belgians. For this it loses points but over all it is decent and prob good for someone wanting to try the Belgian style for the first time.
SDbruboy (1833), San Diego, California, USA
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 3/5 | 13/20 |
Dec 3, 2005 33 ml bottle, from BevMo LaJolla. Pours a beautiful rosy-amber color with a small beige head. Aroma is dusty-toasty malts, with a dry yeastiness and herbal notes. Flavor is dry and bitter-sweet with floral hops and a slight spicy yeast. Light to medium body and moderate carbonation. This would be a good one with food, not bad as a European session ale as well.
berkshirejohn (1833), Bracknell, Berkshire, England
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 5/10 | 3/5 | 12/20 |
Mar 3, 2008 30cl bottle. Gold with an off-white head; grainy aroma with some orange;fruity body, with a slightly sour finish.
rederic (1815), montréal, Quebec, Canada
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 3/5 | 13/20 |
Nov 8, 2005 Updated: Nov 30, 2005Amber-orangeish hue, with a shy tan-colored head, with a malty nose, toasty malt and fruity aromas follow through on a medium-bodied palate with a fruity, malty character, grainy, toasty accent, with in an emerging hop bittrness finish.
thornecb (1813), Marblehead, Massachusetts, USA
| 3.6 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 4/5 | 7/10 | 4/5 | 15/20 |
Feb 5, 2007 Pours bright orange/amber into a tulip. Fluffy off-white head pancakes and laces as it slowly recedes. Candi sugar aromas. Slightly sour upfront with a lasting dry bitter metallic finish.
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