 SudsMcDuff (1692), was CapeTown,SA-now Houston, Texas, USA
| 3.7 | Aroma | Appearance | Flavor | Palate | Overall | | 8/10 | 4/5 | 8/10 | 3/5 | 14/20 |
Nov 14, 2006 strange but good at first plummet...it tastes belgium proud...on tap it was killer compared to the bottle..grape yeast smell...fruiter and smoother than bottle. not a bad brew. had in bottle from vomar and on tap in CPT at the forum and in a 400yr old bar in amsterdam with some croqetts..stoempy de kat.
jimhilt (1681), Bow, New Hampshire, USA
| 3.5 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 4/5 | 7/10 | 3/5 | 14/20 |
May 23, 2005 Pours a one-fingered white head that fades quickly leaving some lace. Clear amber color. Nose is sour plums. Light carbonation and light-medium bodied. Starts with a good mix of malt and hops, finish has some sour undertones. Not as harsh as American pales. $1.45 for a 330ml bottle from Colonial Spirits, Acton, Ma.
blipp (1679), Newark, New Jersey, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 7/10 | 3/5 | 13/20 |
May 15, 2008 Draft. Pours orange with a thin white head. Light fruity aroma. Medium body. Flavor is mostly sweet with fruits, caramel, and cherry. Ends on a very soft bitter note. Not bad.
sloth (1677), Ceciltucky, Co., Maryland, USA
| 2.8 | Aroma | Appearance | Flavor | Palate | Overall | | 4/10 | 4/5 | 5/10 | 3/5 | 12/20 |
Nov 15, 2003 Slight white head. Clear light amber color. Malty nose, slight spiceyness. Light body. Malty, grainy somewhat oxydized flavor. Dry finish.
Odeed (1675), Bakersfield, California, USA
| 3.2 | Aroma | Appearance | Flavor | Palate | Overall | | 5/10 | 3/5 | 6/10 | 3/5 | 15/20 |
Sep 25, 2005 (on tap @ toronado)light brown body with small lacing from the head.flavor and smell were bolth of sweet malts and belgian style yeast.pretty boring actually.
MrManning (1652), London, Ontario, Canada
| 3.1 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 3/5 | 13/20 |
Oct 16, 2005 On tap at the ALex P Keaton, in London, Ontario. Mahogony body, thick mocha head remionding me of whipped cream. Aromas are faint, but pleasant. Lots of malt, some bready wafts, molasses, and some off caramel. FLavours struck me as odd for a belgian ale. BItters, and prunes, with some yeasty flavours. The bitterness threw me off, as I wasn’t expecting it in a belgian. Bitter finish, smooth mouthfeel. REminds me more of an ESB than a BA. Good.
Bart (1648), Brussels, Belgium
| 3.3 | Aroma | Appearance | Flavor | Palate | Overall | | 7/10 | 3/5 | 7/10 | 4/5 | 12/20 |
Nov 28, 2005 Dark amber colour, rather small head, malty aroma. Palate is herby yet a smouth taste with a light bitter finish. Easy drinkable beer.
Marsiblursi (1646), Göteborg, Sweden
| 2.9 | Aroma | Appearance | Flavor | Palate | Overall | | 6/10 | 3/5 | 6/10 | 2/5 | 12/20 |
May 3, 2008 Updated: Jul 8, 2008(Bottle) Pours copper-ish amber with a fast decreasing off-white head. The aroma is of doughy bread-ish yeast and light caramelly, toasted bread like malt with lesser notes of floral/grassy/vegetal hops and peach/orange/mild banana fruity hints. Undertones of perfume and mild spices. The flavour is of toasty/bread like malt, light doughy yeast and grassy/floral bitter hops. The mouthfeel is clean and a bit dead. Light dry finish. Light sweet and light to medium bitter. Light to medium bodied.
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