leaparsons (4659), Leicester, Leicestershire, England Nov 6, 2009 Bottle. Dark amber red with no head. Aromas are spiced oranges with vanilla and cream. Raisins with woody notes and golden syrup. Flavours are sweet and fruity with pear, berries and oranges. Plummy with raisins and cough medicine. Spicy with warming alcohol on the finish. Smooth and sticky on the palate. Very nice. Slayer85 (582), Firenze, Italy Nov 2, 2009 750 ml bottle. A hazy medium amber beer with no head. The arom ais powerful and sweet with a heavy maltiness and a light hoppiness. There are notes of fruits (orange and dark fruits), caramel and alcohol. Not overly complex, but pleasant. The flavour is heavily swee, lightly acidic, lightly bitter. Syrupy.warming, sugary. Full body, soft carbonation, long sweet finish with light bitterness, moderately to highly alcoholic. Surely not bad, but too sweet and sticky/syrupy for my liking. Sammy (3934), Toronto, Ontario, Canada Oct 31, 2009 Pours a rich dark brown colour with a little head, noneby the end of the bottle. Fairly full mouthfeel, supplemented by lots of caramel. This is sweet and apricot fruity. Very sweet, this is one year old of its stated 25 year life, and should be even more interesting after five years. Drinkable and super high alcohol is hidden. Thanks Bierkoning. trapez (766), Hilleroed, Denmark Oct 31, 2009 Bottle. Spicy aroma with nuts and raisins and wine. Clear deep redbrown colour with beige head. Very sweet flavour with dates, plums and malt. Hoips are very discrete but the finish is lightly bitter with some wood. Except for the high percentage of alcohol there is no resemblence to bombs and granates, Who wouldn’t prefer the female sweetness to these awful weapons? cmillward (418), Orlando, Florida, USA Oct 30, 2009 Bottle kindly shared by Beerlando. Pours amber with a scant white head, no retention. A huge sweet, fruity, caramel malt barleywine with some new world citrus hops in the nose. Sippable, low carb, the alcohol isn’t overbearingly boozy and actually thins this out and makes the sweetness bearable. The hopping is mainly aromatic and don’t show up with a strong bitterness. Still very fresh. Beerlando (2283), Orlando, Florida, USA Oct 29, 2009 Brewed 2/25/09 and bottled 4/1/09. Wax dipped 11.2oz bottle #528 of 1200 from this batch. Pours a hazy, dark
golden-orange amber color. A minimal, clear bubbled head laves no lace, but shows some dense, sugary sheeting on the glass. The aroma shows massive amounts of malt, most notably sweet caramel, candy, and reduced apple mash. A bold citrus hopping shows ample, bitter aromatics, though it doesn’t live up to the huge malt billing. Flavors again include massive candy, caramel-dipped apples, browned pears, and a touch of golden raisin. Vanilla and a hint of cinnamon lend smooth, spicy depth. The body is Hardy’s thick, sugary as hell and smooth, with little
carbonation. The sweetness covers up the huge alcohol well, but leaves a sticky residue that is hard to deal with. Though I couldn’t drink much of this, it makes for a solid after dinner barleywine to be shared amongst a few people. Good stuff in small quantities. BeerChaser0078 (283), Melbourne, Australia Oct 29, 2009 Bottle. Pours hazy amber with no head. Sweet, boozy aroma with notes of orange, toffee, cherry, sweet malt and apricot. Flavour is much the same, possibly even fruitier. Thick, sticky mouthfeel with a huge sweetness on the front, followed by lingering bitterness on the back palate. Not sure if my bottle was in the best condition, no carbonation at all, will have to re-rate at a later date. Still an interesting beer. bitbucket (2026), Kirkland, Washington, USA Oct 28, 2009 750, corked, baled, and waxed. Thanks, after4ever! Pours cloudy light copper with a white ring of foam. Sweet toffee, fig, and citrus aroma. Full body, nearly still. Apricot, orange, toffee and cookie dough taste with an earthy finish.
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